The energy market shows strong exposure to seasonal fluctuations. A striking example of the impact of seasonality is the dynamics of the production of natural and associated gas in Russia. We use two approaches to the identification and analysis of seasonality: classical econometric based on different smoothing procedure; spline method uses an approximation of the economic dynamics of cubic splines and phase analysis. In the comparison of the two methods are used to identify the benefits of using spline functions when modeling economic dynamics and phase analysis of seasonality
The specialties of character creating in oeuvre of L.S.Petrushevskaya are examined in the article from the position of archetypal concept of K.G.Jung. There is also an identified connection of female characters of the writer with their mythological foretype – Mother-Goddess in aspect of “Mother-Earth”
The article is devoted to the construction of nomograms for determining geometrical dimensions of electroisolator the amount of residual pathogenic microflora on the surface of plant substrates
coreproducts
The article highlights the characteristics of the three promising for Eurasia table grape varieties bread by genetics-selectioners I.A. Kostrikin and V.N. Krainov with colleagues, also presented confirming photographs in color of abundant bushes, groving buds, young shoots and their tops, adult leaves, grapes and berries; the results reported about their five-year study, both in the industrial environments of OAO AF "South", OOO "Phanagoria-Agro", Training Farm "Kuban" and the branches of the Department of Viticulture Kuban State Agrarian University, as well as in Farmer-amateur conditions of private entrepreneurs of Kuban and Don: Aniuta, Gurman Kraynova, Jubilee of Novocherkassk. These varieties create a modern conveyor of table varieties and recommended for introduction in the State register of breeding achievements of the Russian Federation in all regions of our country for gardening use
The article highlights the characteristics of the three promising for Eurasia table grape varieties bread by genetics-selectioners I.A. Kostrikin and E.G. Pavlovsky with colleagues, also presented confirming photographs in color of abundant bushes, groving buds, young shoots and their tops, adult leaves, grapes and berries; the results reported about their five-year study, both in the industrial environments of OAO AF "South", Training Farm "Kuban" and the branches of the Department of Viticulture Kuban State Agrarian University, as well as in Farmer-amateur conditions of private entrepreneurs of Kuban and Don: Baikonur, Pamyati Uchitelya, Podarok Nesvetaya. These varieties fill in a modern conveyor of table varieties, previously published by us in the press, and are recommended for introduction into the State register of breeding achievements of the Russian Federation in all regions of our country for gardening use
There are given the results of long-term research of different forms of soil nitrogen content and their relationships with the content of total nitrogen in leaves and yield. It was detected a strong positive correlation among them hydrolyzable nitrogen content in the soil and total nitrogen content in the leaves and yield. It is proposed the use of this index for diagnostic of soil nitrogen supply
In the article the stages of the formation of the vocational education are examined
The article analyzes and comments the implied mythological analogies of the main character’s in P. Zuskin’s novel “Perfume”. It seeks to determine the similarity of his image with the bible and ancient Greek characters, proving its trustworthiness, although it creates ambiguity of the interpretation of the text
The article considers the sources of modern spiritual poetry on the example of one key motive - charity and compassion. In medieval tradition (Ioan Zlatoust) we find accentuation of moral aspects; in modern spiritual poetry (Veniamin Blazeniy) the emotion of love to the whole world predominates
This study has investigated the relationship between culture media, technique of concentrating and freeze drying conditions for the cells of Lactobacillus aci-dophilus. The study has demonstrated that milk whey tomato juice-enriched medium has the high-growth properties. This medium allows ensuring high freeze drying survival of Lactobacillus acidophilus