Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
AGRIS logo UlrichsWeb logo DOAJ logo
Search by author's name Search by title
Sort by: Date Title Views
440 kb

STEADY IN A COMPLEX, SEEDLESS, BLACK BERRY ATHENA GRAPE VARIETY

abstract 0571003009 issue 57 pp. 141 – 158 30.03.2010 ru 2844
Steady in a complex seedless Athena sort is born in Greece by Panteley Zamanidi and Leonid Troshin in 2001 by crossing of Sidiritis and Cabernet-Sauvignon sorts. Under morphological and physiological characteristics it is close to the group of Convar. pontica subconvar balcanica Negr. varieties of pool of Black sea. Duration of productional period is 156-165 days. Growth of arms is strong. Degree of ripening of a rod is high. Productivity is high. Percent of fructiferous arms is 90. The average weight of clusters is 400. It differs with high winter hardiness, drought resistance and raised stability to mushroom illnesses in comparison with seedless Euroasian grapes. A blossom bud has green color with yellowy-brown tones. A top of young arm of green color with a weak wine-red border and very strong web-like fluff. Young arm is red from the back, green with a belly with an average web-like fluff. Adult leaf is symmetric. Leaf plate is average or big, green color, five bladed, it is divided weakly. Both parts of a local teeth form straight lines. The form of petiolar dredging is open. Length of footstalk is average. One arm usually has two inflorescences, on 4th and 6th knots. Inflorescences are formed both on the arms which have grown from replacing buds, and from the arms which have been developed from sleeping buds on a long-term wood. The flower is hermaphroditic. Custer is large, branchy, winged, average density. Berry of the average size, roundish, blue and black color. Skin is thin, strong. Pulp is juicy, with solanaceous taste. Sugar content is high. Rudiments of seeds are small. The sort is intended for consumption in a natural way and for manufacturing dry red wines of various categories
333 kb

FACTOR ANALYSIS OF FINANCIAL RESULTS OF AGRICULTURAL PRODUCERS

abstract 1121508076 issue 112 pp. 1054 – 1070 30.10.2015 ru 2846
The article discusses the "analysis and consideration of the final financial results of the organization" issues. This problem largely contributes to the factor analysis. Using factor analysis, we can assess any specific amount of earnings, which has been changed under the influence of factors. Models of factor analysis of financial results reveal the reasons for the decline of profit of the company and take prompt and effective economic management decisions. The article presents a model of factorial analysis of financial results of the financial statements based on materials of the agricultural companies of the Krasnodar Region
216 kb

MANAGEMENT PROCESS IN A COMPANY

abstract 1141510058 issue 114 pp. 757 – 773 30.12.2015 ru 2846
The article presents a theoretical substantiation of the necessity of carrying out reengineering of management system in the organization. The cycle of management is considered and the description of stages of the given cycle is resulted. Value to proper statement of objectives is in detail considered and the procedure of construction of a tree of objectives and functions of object of research is described. Internal and external possible processes of object of research are studied. Influence of operating influence on business-processes of object of research is shown. The interrelation of business-processes and organizational structure of object of research is considered. Importance of modeling and an assessment of organizational structure and business-processes and their subsequent reengineering is shown. Such criteria of diagnostics of the organization as capacity of the organization to be trained are considered, strengthening the position in the market, flexibility of strategy and capacity of the organization to support and increase the strategic potential. The concept of architecture of the enterprise has been shown. It is certain, that the organizational structure and business-architecture are domains of architecture of the enterprise. Influence of managerial process on architecture of the enterprise is considered
1283 kb

INNOVATIONS OF WINE GROWING IN RUSSIA. 17. THE ORGANIZATION OF ESTABLISHMENT OF VINEYARD

abstract 0561002014 issue 56 pp. 175 – 194 26.02.2010 ru 2847
In the given section questions of a correct choice of the ground area for establishment of a vineyard at new place are examined, considering high insistence of the sample to heat and light; the question of a choice of soil is connected with reception of a high crop of high quality grapes and products of its processing. Innovational technologies of soil preparation and the territory organization for a vineyard establishment are described, main principles of selection of table and technical grades, their placing on a site are given
140 kb

PATTERNS OF INTERACTION OF AN INTEGRATOR WITH AGRICULTURAL PRODUCERS

abstract 0551001011 issue 55 pp. 136 – 148 31.01.2010 ru 2848
It has been shown that the lack of farm-integrators hinders the further development of cooperation. Requirements for networks to products are systematized. An author's scheme of interaction of integrator company and cooperative is observed. The necessity of practical implementation of integration schemes is proved
158 kb

THEORETICAL DETERMINATION OF CORN-COB SEPARATION TIME IN CORN-HARVESTER

abstract 0400806008 issue 40 pp. 62 – 70 25.06.2008 ru 2859
Theoretical time determination of destruction of “corn-cob- pedicle” connection under separation of corn-cob on stripper of corn-harvester under conditions of static and dynamic loads has been considered in this article.
732 kb

FORMING THE CHARACTERISTIC PROFILE AND FINAL ELEMENTS OF DISTANT LEARNING MANAGEMENT SYSTEM FOR MEDICAL EDUCATION

abstract 0430809004 issue 43 pp. 80 – 103 27.11.2008 ru 2863
In this article we construct the profile of characteristic and final elements of Distance learning management system for medical education employing the experimental method of expert judgements and the method of pair comparisons proposed by L. Thurstone. We also carry out the analysis of methods of construction of hierarchical classifications suggested by R.L.Keeney and H. Raiffa using agglomerative algorithm. We consider the application of method of multidimensional scaling employed for the processing of the expert polling results.
171 kb

CLINICAL DISPLAYS AND PATHOANATOMICAL IMAGE OF KLEBSIELLIOSUS OF BROILERS IN EXPERIMENTAL INDUSTRIAL CONDITIONS

abstract 0490905012 issue 49 pp. 166 – 172 29.05.2009 ru 2863
It is established, that clinical displays and pathoanatomical changes of Klebsielliosus of broilers depend on age of chickens and association of the activators causing pathological process. Data about a clinical picture of the respiratory and intestinal form of a current Klebsielliosus of broilers are cited
266 kb

SYSTEMIC-COGNITIVE ANALYSIS OF TIME NUMBERS (cognitive structurization and subject domain formalization, synthesis and verification of semantic information model)

abstract 0510907002 issue 51 pp. 38 – 46 28.09.2009 ru 2863
In the article the technology and a technique of application of systemic-cognitive analysis and its toolkit - "Eidos" system is shown for synthesis and verification of information semantic models of time numbers (on an example of one of segments of the share market)
320 kb

CLARIFICATION OF THE CONCEPT OF “MARKETING ORGANIZATION” IN THE CONTEXT OF ADAPTIVE, FLEXIBLE PRO-DUCTION

abstract 0571003006 issue 57 pp. 52 – 95 30.03.2010 ru 2872
The results of the analysis of the conceptual framework of marketing and its impact on the flexibility of an enterprise are given. The article may be useful for marketers, economists, managers and other specialists which are engaged in resolving of problems of marketing and are engaged in the building of a flexible production
.