Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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113 kb

INTERNATIONAL EXPERIENCE WITH YOUTH (institutional and legal aspects)

abstract 0741110026 issue 74 pp. 302 – 311 30.12.2011 ru 2514
This article examines the experience of forming youth policies at the international and national levels; normative base of work with young people and the institutions, that implement the youth policy are considered
303 kb

QUESTIONS OF HARVESTING - LAYING-IN CAMPAIGNS NAVIGATION IN AIC (PLANNING-ECONOMIC ASPECT)

abstract 0390805007 issue 39 pp. 94 – 115 30.05.2008 ru 2516
Innovation approach to the planning organization of harvest- laying-in of cereal crops and sugar beets yield process in a format of raw-good zones of elevator complexes and sugar plants, providing economically profitable arrangement of harvest – laying-in campaigns is considered. Formation methodology of corporative processes of inter branch industrial - economic interactions is described in the conditions of market economy, in a situation when productive purpose of participants is common, but economic interests are different.
198 kb

MANAGEMENT OF ECONOMIC EFFICIENCY OF TECHNOLOGICALLY INTEGRATED GRAIN PROCESSING INDUSTRIAL SYSTEMS

abstract 0601006041 issue 60 pp. 641 – 659 29.06.2010 ru 2519
In article results of calculation economic efficiency technologically integrated grain processing industrial system on an example breadproduction chain.
1347 kb

NOVATION OF VITICULTURE IN RUSSIA 4. DEVELOPMENT OF CLONE SELECTION IN VITICULTURE

abstract 0540910009 issue 54 pp. 160 – 181 21.12.2009 ru 2529
The analyze of the genetic relationship or diversity between clones was made by using the microsatellites in the groups with black berries: Cabernet-Sauvignon and Merlot, and with white berries: Muscat white, Riesling and Pinot. It was possible to approve the objective evidence on the polymorphism between these forms during this analyze. These results become the rationale for the selection, breeding and making registration of these protoclones of four above-named varieties groups in the varieties-clones for state research: Cabernek, Cabernet Fanogoriisky, Cleret temrukskii, Merlok, Pinot white, Rieslinalk, Riesling Anapa, Riesling Fanogoriisky, Muscat Temruk, Shardonek and others. These varieties-clones are accepted by State commission of Russia, they will enrich the viticulture assortment of Anapa-Tamanskay zones of Kuban, therefore Russia too
781 kb

INNOVATIONS OF WINE GROWING IN RUSSIA. 15. SEEDLESS GRADES OF GRAPES

abstract 0561002012 issue 56 pp. 138 – 158 26.02.2010 ru 2530
In the article the information of a problem of seedless grape berries and a gene fund of seedless grades, the best 44 genotypes from which are presented in color photos is resulted. In industry of the Russian Federation they are cultivated on the area of about 120 hectares. These grades of grapes possess useful signs and properties, are valuable gene-sourсes and donors of polygenes for selection. Among the resulted grades of grapes in Russian zoned assortment of seedless grapes there are only 2 for today. Questions of this direction of researches are closely stated in our manual «Seedless grades of grapes» (Krasnodar: KubSAU, 2008. - 160 p., 58 pics)
372 kb

CLUSTER ANALYSIS OF THE FINANCIAL AND ECONOMIC CONDITION OF BUILDING BUSINESS BRANCH

abstract 0601006037 issue 60 pp. 588 – 598 29.06.2010 ru 2530
The article is devoted to the use of methods of cluster analysis, such as multivariate statistical, indistinct and neuronet, for an estimation of financial and economic condition of middle and small enterprises of building branch of Krasnodar region, and also to revealing of the reasons and laws of occurrence and development of crisis at these enterprises
448 kb

AMPELO-DESCRIPTORIC DELINEATION OF NEW TECHNICAL SORTS OF GRAPES

abstract 0540910002 issue 54 pp. 8 – 21 21.12.2009 ru 2534
For perfection and enrich on structure of grape on Nakhchivani Autonomous Republic since 1985 has been running researches of agrobiological and technical delineation of new aboriginal, inductions and selection sorts of Vitis vinifera L. In this article the ampelo-descriptoric delineation of two selection technical sorts of grape: Alinja and Uzunsalkhimli is observed. These sorts belong to ecological-geographical group in eastern wine sorts- proles orientalis subpr. caspica Neqr by morphological indication and biological peculiarity. By genetic indication, the sorts of Alinja and Uzunsalkhimli are characterized with very long ( up to 40-50 cm) and big bunch (700-1500gr). Productivity from bush is 10,0 l- 8,0 kg, sugar is 20,2 or 22.0%, sour is 5,4 and 5,7 y/dm3. Selection sort of Alinja is made for preparing high quality red wine of various categories
3979 kb

KRIMBAS - A NEW WINE HIGHER QUALITY MUSCAT BLACK BERRY GRAPE VARIETY

abstract 0510907013 issue 51 pp. 283 – 316 28.09.2009 ru 2536
The variety Krimbas is a hybrid, was gotten by Panteley Zamanidi in Greece and Troshin Leonid in 2001 year by crossing of the varieties Aigeorgitiko and Muscat aleksandriisky. It is got into the group of black sea grape varieties (convar. pontica subconvar. balcanica Negr.). The production period is 146-155 days. The growth of shoots is higher. The average mass of cluster is 300 g. It has higher resistance to frost, drought and fungal diseases compare with Muscat Vitis vinifera L. varieties. The leave is middle, black-green, five lobes, deep dissected, the bubbles on the upper side of leaves surface is low. The upper and bottom cuttings are closed with gleams. The form of cut of leave with low elliptic gleam, the length of petiole is middle. The flower is hemofradit. The ovary is low conical. The pollen is fertile. The cluster is middle or round, conical, middle density. The berry is middle side, oval, black-blue color. The skin is thick. The pulp is juicy, with Muscat after taste, the juicy is not colored. The sugariness of juice is very higher: the berries after overripe faded, then overraisines till 30% from the berry. The quantity of seeds in berry one, rare two. The seed of middle length, brown color, piriform, with shot beak. There are sometimes berries with not advanced seeds. The variety used for preparing dry pink and red wines of perfect grade, so and dries higher quality desert and liker wines; it is used for preparing juice, compotes and jam. The risen got of good quality with soft Muscat after taste.
132 kb

CURRENT STATUS AND POTENTIAL OF BIOTECHNOLOGICAL APPROACHES FOR RICE BLAST DISEASE IN THE RICE CULTIVATION TECHNOLOGY

abstract 1011407066 issue 101 pp. 1045 – 1055 30.09.2014 ru 2536
Rice blast caused by Pyricularia oryzae is a major disease affecting rice production grown in upland and wetland rice. Application of biotechnological approach to protect against the disease may be an alternative strategy to chemical control
1596 kb

ABOUT MEANING OF CLONE SELECTION METHOD OF GRAPES SELECTION METHOD OF GRAPES PRODUCED BY PROFESSOR A.S. MERGANIAN

abstract 0571003016 issue 57 pp. 273 – 296 30.03.2010 ru 2543
The leading place among different methods of clone selection of grapes takes the method of professor A.S. Merganian. This method is put the base of modern clone selection which provides a reliable results on practice.
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