Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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139 kb

VARIATIONS OF CULTURAL CONCEPT OF “LOVE” IN THE MODERN SONG DISCOURSE

abstract 1181604073 issue 118 pp. 1154 – 1167 29.04.2016 ru 900
This article is dedicated to solving the problem of language and culture relationship in the modern society. Concept “love” is the main subject of the article; the author shows its examples in popular stage songs. There are five variations of love from the psychological and sociological point of view in the article. The author depicts how they are used in the song discourse. According to the research data the author consider that all variations of love in the lyrical song genre are not equally frequent. So while erotic love is almost everywhere, selfish love isn’t so popular. Moreover, the author concludes the cultural level of the whole nation can be defined with its creative arts. Furthermore, nowadays there is clear decadence of culture in English-speaking countries
1349 kb

VARIETY FEATURES OF SEED AND OIL EFFICIENCY OF PUMPKIN

abstract 0721108004 issue 72 pp. 49 – 58 30.10.2011 ru 1148
The influence of pumpkin variety on the increase of seed productivity on dark-chestnut soils of Rostov region has been revealed. A number of varieties of pumpkin, using of which will allow to increase the output of oil per hc, is offered.
148 kb

VARIETY OF LEGUMES IN NATURAL COMMUNITIES OF THE YAKUT BOTANICAL GARDEN

abstract 1111507064 issue 111 pp. 1041 – 1052 30.09.2015 ru 1284
The article provides the information about the species diversity of the family Fabaceae in the natural area of the Yakut botanical garden. It also provides the information about the method and the study area, a description of the ambient phytocenotic, taxonomic analysis, areal analysis, bio-morphological analysis (the variety of life forms) given by K. Raunkier, rhythm analysis, environmental analysis (by A.P. Schennikov), analysis of phytocoenotic. We have also provided a summary of the endemics of Central Yakutia - Thermopsis lanceolata R. Br. subsp. jacutica (Czefr.)
147 kb

VARIETY OF MICROORGANISMS GROUPS LIVING ON BERRIES OF GRAPES

abstract 1111507103 issue 111 pp. 1583 – 1592 30.09.2015 ru 1049
The wide variety of microorganisms has been identified in many wine-making countries on the berries of grapes. These are yeasts of different families, forms and kinds, bacterium, mold fungi. In the article, we present the results of investigating species composition of microflora of berries of white and red types of grape, which grows in different economies of the Krasnodar region and the republic of Abkhaziya. The sowings onto the elective media were conducted for the development of entire spectrum of yeast. The grown colonies after preliminary microscoping were separated into the cultures and subjected to testing according to the culturalmorphological signs, being guided by determinants and benefits. It was established the specific variety of microflora on the surface of the berries of grapes of all investigated types, without dependence on the place of their growth. Obtained data showed that the group of yeast, which constantly is present in the complex of the epiphytic microorganisms of grapes of Saccharomyces, Pichia, Hansenula, Hanseniaspora was characteristic for all types of grapes in all investigated regions. The heterogeneity of the taxonometric composition of microflora is shown. Prevailed yeasts were of family Saccharomycetaceae, form Saccharomyces vini. A quantity of yeast of Saccharomyces vini decreases in a number of Myskhako-Caucasus-Fanagoriya, that as a whole will be coordinated with the climatic conditions. Only the type of Pinot nuar grapes had yeasts of Brettanomyces Dekkera. On the berries of Cabernets and Karaburnu we have discovered yeasts of Schisosaccharomyces acidodevoratus, causing acid-reduction. On the berries of the grapes, which grew in joint stock company APF “Fanagoriya” we haven’t revealed the presence of lactic acid bacteria Lactobacillus brevis and yeasts of the form of Schisosaccharomyces acidodevoratus. In the same farm the smallest quantity of yeastswreckers is noted, which we the forms of Pichia and Candida. In the microflora of Cabernets, Risling and, especially, Karaburnu grapes, we have found lactic acid bacteria Lactobacillus plantarum and Lactobacillus brevis. Lactobacillus plantarum. Among the bacteria the total quantity of coccic flora composes - 56 %, the rod-shaped - 44 %. Two types of active acetous bacteria are identified – Acetobacter aceti and Acetobacter xelinum. Especially high was their surface concentration on the berries of Kachich type of grapes
168 kb

VARIETY OF PLANT COMMUNITIES ON THE GROUNDS OF MOUNTAIN DAGESTAN (ON THE EXAMPLE OF DIDO- DEPRESSION )

abstract 1261702061 issue 126 pp. 867 – 879 28.02.2017 ru 571
In the article we present the results of comparative researches of herbaceous covering of plant communities in the alpine zone of the Republic of Dagestan on the example of Dido- depression. The plant covering of the investigated region differs in extraordinary variety. The general regularity of plant distribution is vertical zones. There were made 6 ground profiles at different elevations from 1450m to the alpine zone at 2500m above sea level. Variety of phytocenoses is connected as with changes of ground conditions, so with environmental conditions. We have researched and identified the types of grounds with laying of grounds profiles on the vertical zonality. There we studied the specific composition of herbaceous plants on the examined ground and given names to plant communities. The studying phytocenosis are analyzed by productivity of functional groups. We have shown the share of each species and their abundance. Of all plant communities, the mass of herb differ dominates. The composition of plant communities is analyzed, depending on high-altitude grades and degree of anthropogenic load influence
227 kb

VARIETY OF RISKS

abstract 1111507005 issue 111 pp. 53 – 80 30.09.2015 ru 1103
In many areas - the economy, quality management, medicine, the ecology, in safety of flights and others - the problems of analysis, estimation and management of risks have much in common. Therefore, we consider it necessary to develop a general theory of risk. Approaches and methods of this theory will allow in the future solving problems of uniform risk management in specific subject areas. Based on the analysis of scientific publications and industry regulations it must be noted that private risk theories tend to become isolated within themselves, create their own internal standards and systems of regulations. Separately - for banking, separately - for safety, separately - for industrial accidents, etc. In order to construct a general theory of risk we analyze use of the term "risk" in various fields, consider the variety of types of risks, give the basic definitions in the field of analysis, estimation and management of risk. We discuss planetary risks (at Earth as a whole), global risks (at the level of one or more States), financial risks, commercial risks (risks at the level of the immediate environment of the company), and production (internal, operational) risks relating to the activities of individual enterprises (organizations), personal risks. Instruments of total risk theory allow us equally solve the basic problems of analysis, estimation and management of risk for all areas
152 kb

VARIETY OF WINTER WHEAT − THE PRINCIPAL FACTOR IN INCREASING PRODUCTIVITY AND OBTAINING A GIVEN GRAIN AND FLOUR QUALITY

abstract 0751201085 issue 75 pp. 1115 – 1126 27.01.2012 ru 1551
Since 2009, we studied the conditions for obtaining of winter wheat with prescribed technological properties
266 kb

VARIOUS OPTIONS OF THE RATIO OF MODELS AND SYSTEMS OF ACCOUNTING (FINANCIAL AND ADMINISTRATIVE) AND TAX ACCOUNTS FOR TAXATION OPTIMIZATION

abstract 0891305070 issue 89 pp. 1040 – 1050 29.05.2013 ru 1474
In the article, the ways of modeling of the system of management accounting for taxation are brought and described at various options of ratio of accounting and tax accounts; various systems of formation of indicators of the tax declaration according to autonomous tax accounting and formation of indicators of the tax reporting in the system of management accounting are examined in details
1441 kb

VASILY NOSULCHAK - THE NEWEST COMPLEX-RESISTANT TABLE SEEDLESS WHITE GRAPE VARIETY

abstract 1311707103 issue 131 pp. 1248 – 1270 29.09.2017 ru 502
Vasily Nosulchak, the newest complex-resistant tableless seedless grape variety, was bred in Greece by Pantelei Zamanidi and Leonid Troshin in 2013 by crossing the Talisman variety with the Yanaky variety. The created variety is a complex inter-species Euro-American-Amur hybrid. The duration of the production period is 146-155 days. The growth of shoots is strong. The degree of grapevine maturing high. Yield is very high. Percentage of fruit-bearing shoots 90. Average weight of bunches 900 g. It is stainable for high winter hardiness, drought resistance and increased resistance to fungal diseases, tolerant to phylloxera. The top of the young shoot is green without pubescence. Young shoots are green, without pubescence. The flower is hermaphroditic. The cluster is large, conical, branching, winged, of medium density. The berry is medium-sized, short elliptical, green-yellow. Peel is thin, strong. The pulp is juicy, with a varietal flavor. The sugar content is high. Rudiments of seeds are soft. The variety is intended for fresh consumption and kishmish production. The table high-yielding seedless variety Vasiliy Nosulchak in terms of winter hardiness, resistance to diseases and pests significantly exceeds all Eurasian varieties of table and kishmish designation. Can be used as a table grapevine for fresh consumption on site and for export, as well as for the production of high-quality dried products. As a winter-hardy variety, it is very promising for cultivation in covered viticulture zones, where table varieties require shelter for the winter. It is of great interest for selection work in breeding frost-resistant, diseases and pests of seedless varieties. To determine the influence of different ecological conditions on the growth, development, quantity and quality of the crop, the variety must be tested on all continents in different ecological and geographical areas of cultivation - in the grapes producing countries of America, Eurasia, Australia, Africa
1772 kb

VECTOR MODEL OF ECONOMIC RISKS OF PARALLEL PROJECTS

abstract 0721108016 issue 72 pp. 188 – 196 30.10.2011 ru 1432
The construction of vector models of the theoretical (quantitative) risks having cost has been shown. Mod-el of parallel projects, vulnerable with the local risk, with construction of the generalized risk of this conglomerate of projects is shown. As a typical case of such design, the portfolio of securities is presented. Earlier offered vector dyadic model develops in four-dimensional model with various variations of vector (external) and scalar (internal) products of vectors of “risky cost” of local risks
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