Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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146 kb

“KORETRON” MINERAL FEED ADDITIVE IN DIETS FOR YOUNG PIGS ON FATTENING

abstract 1201606035 issue 120 pp. 515 – 526 30.06.2016 ru 592
The present article is concerning with the research of influence of new mineral additive «Koretron» in diets for young pigs on meat performance. The mineral additive «Koretron» adsorbs and removes mycotoxins from the body and is the source of water-soluble silicon, which is necessary for stable functioning of intestine and stomach smooth muscles and for improving of calcium digestibility. It is proved, that the considered feed additive has positive effect for animal growth intensity because it has contributed to increasing of both total and relative weight gain of young pigs on fattening. It is determined, that the mineral additive «Koretron» has positive influence on meat productivity of animals from the test group: killing-out percent, hot carcass weight, rib-eye area as well as weight and meat yield, fleshing index have been increased. The considered mineral additive has contributed to improving of chemical composition of meat: the content of dry matter both in the average meat sample and in the longissimus dorsi, content of nutrients synthesized in carcass meat, energy value of carcass meat, biological value of meat have been increased. The data received during our test give evidence of high bioavailability of water soluble silicon in tested additive, which has activated metabolic processes in the bodies of young pigs on fattening and, as a consequence, the gain of their live weight has been increased and morphological structure of carcasses and meat quality have been improved
141 kb

“RESOURCE DAMNATION” IN THE RUSSIAN ECONOMY, THE MECHANISMS OF ITS SOLUTION

abstract 1201606084 issue 120 pp. 1266 – 1276 30.06.2016 ru 480
This article analyzes the problem of the paradox of plenty which consist in the fact that the leading countries of the world having considerable natural resources are less developed than those countries which have small resources. Here is considered our country’s resource and raw status, as the main source of income of the state budget. Here were revealed the contradictions between the export of raw materials and the development of the domestic market in Russia, which was the cause of the «resource damnation». The article presents the balance of the main energy country’s resources, which determine Russia's place in their value compared with other leading countries of the world. It is shown the readings on the export of energy resources and the main symptoms of «dutch illness», which is a consequence of the dependence of the development of the country on the expediency /state of world prices. In this article, there were also considered the views of domestic experts on the arisen problem, based on which there were identified possible ways of overcoming of «resource damnation». We have also presented ways of overcoming and improvement of industry structure of the economy branch structure of the Russia’s economy and fight against «resource damnation», based on variants of the structural changes in the raw industry of economy. The main results on the considered problem are summed up, conclusions are formulated
126 kb

“THE WORD OF THE YEAR” AS A DISCOURSE FORMULA IN ENGLISH AND RUSSIAN LANGUAGES IN CONTEMPORARY REALITIES

abstract 1341710028 issue 134 pp. 339 – 348 29.12.2017 ru 1174
The reality of a contemporary global society - «The Word of the Year» and the possibility of it to be a discourse formula are discussed in the article. In the conditions of global development of social, economic, political and cultural spheres the idea of a choice of the word of the year is priority in the further development of cultural linguistics and philology basic aspects. In our country and abroad experts, literary critics and common people express the opinion at the initial stage of competition to reveal the most important words. Frequency of the word usage, its content and clearness are in the focus of the attention. In the article the length of the usage is defined, this period should not be fewer than 12 months. The choice of a word in the different countries varies, it depends on life events at the differentiated levels. In the analyzed countries words are partly the same, but also differ, it means that in diverse conditions – social-cultural, political, economic - the thinking and mentality coincide in general. In the conclusion it is possible to note that the keywords, that passed the selection of the competition «Word of the year», can be considered as a discourse formula in different kinds of a discourse and in many countries
147 kb

“WOE FROM WIT” BY A. GRIBOYEDOV. THE WAYS OF OVERCOMING RHETORIC

abstract 0811207020 issue 81 pp. 280 – 292 30.09.2012 ru 1786
The article analyses the pioneering character of Griboyedov’s comedy “Woe From Wit” from the point of view of overcoming a traditional rhetorical cliché. The article is focused on the synthesis of genres realizing in the comedy alongside with parodying vaudeville style, existing outside the genre oppositions of traditional poetics
561 kb

«ACADEMICIAN TRUBILIN» BREED - GRAPE WINE INNOVATION WITH THE COLORED PULP AND JUICE OF BACCAS

abstract 0651101019 issue 65 pp. 214 – 231 31.01.2011 ru 2380
The "Academician Trubilin" breed of grape with the colored pulp and juice is bred in Greece by P.Zamanidi, L.Troshin and L.Maltabar in 2003 by mating of the Greek breed of Armeletusa with French Alikant Bush. Duration of rule-oriented phase is 146-155 days. Productivity is high. The medial mass of racemations is 170 gr. Differs with high winter-hardiness, drought resistance and raised sustainability to fungous diseases in comparison with breeds of Vitis vinifera L. Flower is bisexual. A racemation is medial, cylindrical with a wing, medial denseness. Bacca is small, roundish, blue-black color, with a dense wax coating. Peel is tight. Pulp and juice are intensely colored, with high quality tang. Sugar content is high. Differs with long preservation of crop on bushes. The breed is designed for production of intensely colored dry red wines of the excellent class, and also for high-grade dessert and sweet wines; it is applicable for making high-grade juice as well
167 kb

«CHAIRMAN-CLERGYMAN». MORAL-PHILOSOPHIC DIALOG OF CHARACTERS OF A. S. PUSHKIN’S TRAGEDY «FEAST DURING PLAGUE»

abstract 0591005001 issue 59 pp. 1 – 21 31.05.2010 ru 2656
Pushkin’s spiritual-esthetic position is comprehended in the article through the main characters’ dialog of the tragedy «Feast during the plague». Questions of contextual expression of opposite moral ideology are also comprehended
336 kb

«PROFESSOR DAVIDIS» – THE NEW BLACK BERRY HIGH-QUALITY WINE GRAPE WITH COLORED PULP AND JUICE

abstract 0821208062 issue 82 pp. 878 – 896 31.10.2012 ru 2023
The grape variety with colored pulp and juice named “Professor Davids” was selected in Greece by P.Zamanidy, L.Troshin and A.Isachkin in 2003 with crossing of the Greek varieties of “Mandilaria” with the French introducent of “Alicant Bushe”. The duration of the production period is 156-165 days. Variety is full-grown. The degree of maturation of the vines is high. Crop yields are very high. The average mass of clusters is 300 gr. Has a high winter hardiness, drought-resistance and high resistance to fungal diseases in comparison with industrial varieties of Vitis vinifera. The female flower, with the stamens. The bunch of average size, cylindroconical, medium density. Berries are medium, round, blue-black in color, with a thick wax coating. The skin is thick, dense. The pulp and juice are intensively painted, with varietal flavour. Sugar content is very high. Notable for long preservation of the harvest in the bushes. The variety is suitable for making intensively painted dry red wines of superior class and high-quality dessert wines and unique juices. Due to its morpho- physiological characteristics it has been included in the eco-geographic group of varieties of the Black sea basin
1020 kb

«PROFESSOR GUZUN» – A NEW GREECE-RUSSIAN HIGH QUALITY PINK BERRY WINE GRAPE VARIETY

abstract 0551001004 issue 55 pp. 43 – 57 31.01.2010 ru 2601
The sort of grapes "Professor Guzun" is hybridized, created as a result of the Greek-Russian scientific creative cooperation, is deduced in Greece by Pantelei Zamanidi and Leonid Troshin in 2001 by crossing of grades Moskhofilero and Merlo. Under morphological and physiological characteristics it is included in a group of grades of pool of Black sea (convar. pontica subconvar. balcanica Negr.). Duration of production period is 146-155 days. Growth of arms is strong. Productivity is very high. Average weight of a cluster is 320 gr. The sort is rather winter-hardy and frigostable. It is characterized by higher stability to mildew, oidioum and grey decay in comparison with the Black Sea wine grades. Drought resistance is higher than grades of the West European group The flower is hermaphroditic. Grapes are average size or bigger, conic, average density. A berry of average size, roundish, dark pink color. A peel is tight. Pulp is juicy, with the sort taste. Sugar content is high. The grade is intended for manufacturing of high-quality dry, champagne, strong or dessert wines of different categories
8239 kb

«PROFESSOR MALTABAR» – THE NEW WINE HIGHER QUALITY GRAPE VARIETY WITH BLACK BERRY

abstract 0510907014 issue 51 pp. 317 – 335 28.09.2009 ru 1918
The variety "Professor Maltabar" is new, it is growth in Greece by Pantelei Zamanidi and Leonid Troshin in 2001 year from crossing of Aigeorgitico and Cabernet Sauvignon. The variety belongs to the group Black sea basin (convar. orientalis subconvar. caspica Negr.). The production period is 146-156 days. The yield is higher. The bunch weight is 200 g. The bunch is middle, cylinder conical or winged, middle density. The berry is middle, round, blue-black color. The skin is density, the pulp is juicy, the sap in not colored, with solanum after-taste. The sugarnesses is higher. The quantity of seeds is two-three. The seed is middle, grey color, piriform, with shot beak. It is higher steadiness variety for winter frost, drought-resistance and higher steadiness for mushrooms disease compare with it’s parents. The variety is used for preparing higher quality dry red, pink and white (champagne) wines of different categories.
656 kb

«PROFFESSOR ELENA ZAKHAROVA» - THE NEW GREEK-RUSSIAN HIGH QUILITY BLACK BERRY WINE VARIETY

abstract 0581004019 issue 58 pp. 286 – 301 28.04.2010 ru 3184
“Professor Elena Zakharova” variety is a hybrid between Aigeorgitico and Cabernet Fran, which was made in the result Greek-Russian creative scientific cooperation. The period of production is 156-165 days. The growth of arms is fast. The degree of ripening is higher. The percent of fruitful arms is more than 90. The yield is high. The average weight of cluster is 260 g. It has high resistance to cold, drought-resistance and higher resistance to mushroom diseases. The leave is average, symmetrical, average parted, five lobes. There are two inflorescences on one arms - 4 and 6 on the nodes. The flower is hermaphroditic. The cluster is middle, cylindroconical, middle density. The berry is middle, round, blue-black color. The pulp is juicy, with solanaceous taste. The sugar content is high. This variety is developed for producing dry red wines of perfect quality
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