Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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Name

Kravchenko Roman Viktorovich

Scholastic degree


Academic rank

associated professor

Honorary rank

Organization, job position

Kuban State Agrarian University
   

Web site url

Email

roma-kravchenko@yandex.ru


Articles count: 62

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149 kb

APPLICATION OF GRADE "A" LIGNOHUMATES IN THE TECHNOLOGY OF CULTIVATION GRAPES OF SAPERAVI TECHNICAL VARIETIES

abstract 1111507112 issue 111 pp. 1701 – 1712 30.09.2015 ru 1077
The article reviews the results of the study of the influence of lignohumates of the grade "A" («LG- АМ», «LG-А super BIO», «LG-А super L») on the grape vines treatment of the Saperavi variety on the quality must and wine in the Anapо- Taman zone of the Krasnodar region. The technology of the cultivation of grapes on the experimental plot corresponded to the adopted in the JSC "Victory" of Temryuk District, and was accepted for keeping of fruit-bearing plantations area of non-covered viticulture. Agrobiological works were carried out at the optimum time and were of high quality type. Vines of the third year of life, embodied by the scheme in 3,0 x 1,5 m. The forming was a one-sided Guyot with a height of 60 cm in trunk. There was formed the same load by shoots and clusters on the shoots. The treatment of leaf surface bushes with the solutions of lignohumates were conducted twice: 1st - before flowering and 2 nd at the beginning of the formation of berries (20 days after the first one). The spraying was carried out in the early morning hours. The accounting for the grape harvest and sampling to determine the quality of must and wine (10 kg each variant) was conducted in September 20, 2012. Technological and physical-chemical analyzes were carried out in the shop micro winemaking and accredited testing laboratory of grape processing of the SSI NCZSRIHV of RAAS. Preparations "LG-B Bio", "LG-B Super Bio" and "LG-B Super A" as grape plant growth regulators have equal and stable effect
956 kb

INDIGENOUS GRAPE VARIETIES OF THE REPUBLIC OF ABKHAZIA

abstract 1041410001 issue 104 pp. 1 – 23 30.12.2014 ru 1326
The article gives an overview of the results of studies on indigenous grape varieties of the Republic of Abkhazia and the identification of their agro-biological characteristics
3281 kb

GENE POOL OF INDIGENOUS GRAPE VARIETIES AND INTRODUCENTS IN ABKHAZIA

abstract 1001406009 issue 100 pp. 177 – 208 30.06.2014 ru 1675
This article provides an overview of results of the conducting surveys on screening and saving gene pool of indigenous grape varieties in the Republic of Abkhazia, which contributed to detection and identification of the 15 previously described in the literature of Abkhazian native grape varieties
209 kb

QUALITY OF SAPERAVI GRAPES AND WINE WHEN APPLYING THE LIGNOHUMATES OF "A" GRADE

abstract 0991405095 issue 99 pp. 1348 – 1364 30.05.2014 ru 1287
The article reviews the results of the studies of the influence of treatment of Saperavi vines with lignohumate of "A" grade on the quality of grape must and wine in Anapо-Taman zone of the Krasnodar region
139 kb

EFFECT OF GROWTH PROMOTERS IMMUNOTSITOFIT, KREZATCIN AND HB-101ECO IN TECHNOLOGIES OF CULTIVATION THE SAPERAVI GRAPE VARIETY

abstract 0951401071 issue 95 pp. 1229 – 1241 30.01.2014 ru 1604
The article reviews the results of the study of influence of treatment of Saperavi vines with growth promoters (Immunotsitofit, Krezatcina and HB-101ECO) on its productivity and quality in the Anapо-Taman zone of the Krasnodar region
133 kb

PRODUCTIVITY OF GRAPE OF SAPERAVI TECHNICAL VARIETY WHEN APPLYING LIGNOHUMATE OF GRADE "A"

abstract 0921308083 issue 92 pp. 1237 – 1248 31.10.2013 ru 1427
The article reviews the results of the study of the influence of treatment of vines of Saperavi with lignohumate of grade "A" on its uvological and fruitful properties in the Anapо- Taman zone of the Krasnodar region
139 kb

AGROBIOLOGICAL INDICATORS OF SAPERAVI GRAPE VARIETY WHEN PROCESSING WITH LIGNOHUMATE OF GRADE "B"

abstract 0921308084 issue 92 pp. 1249 – 1260 31.10.2013 ru 2030
The article reviews the results of the study of the influence of treatment of vines of Saperavi with lignohumate of grade "B" on its uvological and fruitful properties in the Anapо- Taman zone of the Krasnodar region
197 kb

EFFECT OF GROWTH PROMOTERS IMMUNOTSITOFIT, KREZATCIN AND HB-101ECO ON QUALITY INDICATORS WINE SAPERAVI

abstract 0901306064 issue 90 pp. 940 – 953 30.06.2013 ru 1792
The paper reviews the results of the study in in Anapо-Taman zone Krasnodar territory e of influence treatment vines Saperavi growth promoters Immunotsitofit, Krezatcina and HB-101ECO on quality parameters wine
192 kb

THE EFFECT OF BIODUХ AND AVIBIF GROWTH REGULATORS ON THE QUALITY OF GRAPES AND SAPERAVI WINE

abstract 0891305065 issue 89 pp. 961 – 976 29.05.2013 ru 1598
The article reviews the results of the study of the influence of treatment of Saperavi grapes with the growth regulators (Biodux and Avibif) on the quality of grape must and wine in the Anapо-Taman zone of the Krasnodar region
149 kb

EFFICIENCY MINIMIZING PRIMARY TILLAGE ON DIFFERENT HERBICIDAL BACKGROUNDS FOR CULTIVATION OF CORN

abstract 0821208079 issue 82 pp. 1136 – 1150 31.10.2012 ru 2018
In article the review of results formation productivity as well as features bioenergetic and economic efficiency cultivation of mid-season hybrid of corn Valentin depending on the variant of primary tillage (in common Harnes with Luvaram and Titus with Harmony) under conditions of sufficient moisture zone of the Central Ciscaucasia is given.
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