Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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Name

Balyuk Lyudmila Sergeevna

Scholastic degree

—

Academic rank

—

Honorary rank

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Organization, job position

Kuban State Agrarian University
   

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Email

mila.balyuk1997@mail.ru


Articles count: 1

240 kb

FEATURES OF LINEAR GROWTH OF HOLSTEIN HEIFERS OF DIFFERENT LINES

abstract 1592005021 issue 159 pp. 303 – 318 29.05.2020 ru 179
The article presents the results of studying the growth and development of repair heifers of Holstein cattle belonging to the lines Vis Back Ideal and Reflection Sovering. The feeding and maintenance conditions in both groups were the same. In accordance with the generally accepted scheme of drinking during the milk period, the heifers received 180 kg of whole milk and 400 kg of its substitution. Starting from the age of 10-15 days, the heifers were grouped into groups of 15 heads each. The live weight and average daily increments of test heifers varied differently. Linear growth and average daily gains in the experimental group were higher than in the control group. Studies have found that heifers from the experimental group in all the studied periods were superior to heifers from the control group and for the entire period, the average daily increase was 16.5 g more. The average daily increments were at the level of 747.5 and 764.0 g, the live weight by the age of the first insemination was 373.5 kg in the control group and 381.8 kg in the experimental group. Linear indicators have significant differences in height at the withers at the age of 1 insemination; depth of chest behind shoulders in 6-month age and at 1-tion insemination; oblique body length (tape) in the age of the 1st insemination; the chest girth at 12 months of age and at 1-tion insemination. The results of the study show that the cultivation of repair heifers of the Vis Back Idial and Reflection Sovering lines of the Holstein breed further contributes to an increase in the growth of dairy productivity in farms and an increase in gross milk production
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