Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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Name

Troshin Leonid Petrovich

Scholastic degree


Academic rank

professor

Honorary rank

Organization, job position

Kuban State Agrarian University
   

Web site url

Email

lptroshin@mail.ru


Articles count: 170

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563 kb

EXTRACTING DNA WITH USING PEQGOLD PLANT DNA MINI KIT

abstract 0901306011 issue 90 pp. 167 – 176 30.06.2013 ru 1416
In the present article, the new method of DNA extraction from fresh and herbarium leafs of grape to their subsequent sequencing was described
1208 kb

PROGRESS IN GERMPLASM IDENTIFICATION AND GENOTYPING METHODS IN THE STUDY OF THREE TABLE GRAPE VARIETIES

abstract 0901306049 issue 90 pp. 735 – 753 30.06.2013 ru 1229
In the present article, we have described data of comparative ampelography of biometric evaluation of leaf parameters of the three table grapes: Preobragenie, Victor and Jubiley Novocherkassk, widespread in the amateur and farming areas of Russia and the Ukraine. Showed results of molecular genetic analysis of DNA from these table grapes
197 kb

EFFECT OF GROWTH PROMOTERS IMMUNOTSITOFIT, KREZATCIN AND HB-101ECO ON QUALITY INDICATORS WINE SAPERAVI

abstract 0901306064 issue 90 pp. 940 – 953 30.06.2013 ru 1674
The paper reviews the results of the study in in Anapо-Taman zone Krasnodar territory e of influence treatment vines Saperavi growth promoters Immunotsitofit, Krezatcina and HB-101ECO on quality parameters wine
714 kb

TRAMINER BLACK - NEWEST WINE AROMATHIC GRAPE VARIETY WITH COLORED PULP AND JUICE

abstract 0951401013 issue 95 pp. 254 – 274 30.01.2014 ru 1353
Newest breeding aromatic grape variety with colored pulp and juice is Traminer black bred in Athens Viticulture Institute (Greece) P.Zamanidi, L.Troshin and L.Maltabar in 2007 by crossing the Ukrainian (Odessian) black varieties (Alicante Bouschet x Cabernet Sauvignon) with the European Traminer pink. According to the morphological and physiological characteristics related to the group of Western European varieties. Length of production period 136-145 days. The strength of growth shoots is strong (2,1-3,0 m). Productivity is high. The average weight of bunch 200 grams. Characterized by a high resistance to cold, drought resistance and increased resistance to fungal diseases in comparison with common varieties of Vitis vinifera L. Flower is hermaphrodite. Clusters are short or medium, conical, sometimes with wing, average density. Berry is small, round, blue-black coloring, with a thick waxy coating. Peel thick, dense, durable. Pulp and juice intensely colored, with a taste of Gewurztraminer. Content of sugar is very high: in the bushes on the stale grapes reaches more than 40%. Prolonged preservation of crop on bushes. Sort intended for manufacturing intensely colored dry red wines of excellent grade and high-quality sparkling, dessert, sweet wines and liqueurs, and is suitable for high-quality juices. When used in blends with other varieties, enhances coloration, completeness of taste and improves the bouquet of wine
701 kb

HARA – NEWEST WINE HIGH QUALITY AROMATIC GRAPE VERIETY WITH PINK BERRY

abstract 0951401014 issue 95 pp. 275 – 294 30.01.2014 ru 1125
The newest high-tech pink berry aromatic grape variety Hara selected by hybridization at the Athens Institute of Viticulture (Likovrisi, Greece) researchers P.K. Zamanidi and L.P. Troshin in 2004 by crossing the Greek varieties Avgulato with Traminer pink. According to the morphological and physiological characteristics related to the eco-geographical group of Black Sea. Growth of shoots is strong (2,1-3,0 m). Degree of ripening vines is very high (over the entire length other than top of shoot). Length of production period from bud burst to harvest 146-155 days. Productivity is very high, 25-30 t/ha. Percentage of productive shoots - 90. The average mass of clusters within 350 g. Characterized by a high winter hardiness, drought and increased resistance to fungal diseases in comparison with varieties Vitis vinifera. Hermaphrodite flower with stamens and fully developed gynoecium. Cluster medium, conical, medium density. Berry medium, spherical, pink color, with a thick waxy coating. Peel of medium thickness, dense, durable. Pulp and juice with pronounced varietal flavor of Gewurztraminer. Sugar content is very high, more than 24%. When overripening dry-curing and continuously stored on the clusters. Variety intended for the manufacture of dry white wines of excellent grade and high-quality dessert and sweet wines; suitable for production of high quality juices, compotes
139 kb

EFFECT OF GROWTH PROMOTERS IMMUNOTSITOFIT, KREZATCIN AND HB-101ECO IN TECHNOLOGIES OF CULTIVATION THE SAPERAVI GRAPE VARIETY

abstract 0951401071 issue 95 pp. 1229 – 1241 30.01.2014 ru 1476
The article reviews the results of the study of influence of treatment of Saperavi vines with growth promoters (Immunotsitofit, Krezatcina and HB-101ECO) on its productivity and quality in the Anapо-Taman zone of the Krasnodar region
9495 kb

MODERNIZATION OF ASSORTMENT OF TABLE GRAPES FOR FARMERS AND CROFT VITICULTURE

abstract 0951401072 issue 95 pp. 1242 – 1267 30.01.2014 ru 1047
The article highlights the issues of improving the assortment of table grape plantations for use in the farms and croft forms of management. Brief presentation of results of the five-year study of 12 table grape varieties in industrial environments for their cultivation: in the OAO AF of "Juznaja", OOO "Phanagoria-Agro" training field "Kuban" and branches of the Department of Viticulture Kuban State Agricultural University: Citrine, Helios, Bogatyanovsky, Anthracite, Dolgogdanij, Preobragenije, Academic K, Rochefort K, Libya K, Kubattik, Nizina and Chrysolite. These varieties are the basis of modern conveyor of table varieties and are recommended for introduction in the State register of breeding achievements of the Russian Federation in all regions of our country
516 kb

GENOTYPING OF GRAPE VARIETIES WITH USING MICROSATELLITE SSr MARKERS

abstract 0961402005 issue 96 pp. 53 – 65 28.02.2014 ru 1254
This article presents the results of genotyping of new perspective table and technical varieties and grapes protoclones. It was established that varieties of Citrine, Helios, Arcadia pink and Preobragenie show differ genetic diversity in four loci
2692 kb

MODERNIZATION OF ASSORTMENT OF TA-BLE VITICULTURE FOR FARMS AND HOME-STEAD VITICULTURE: PERSPECTIVE VARIETIES

abstract 0961402071 issue 96 pp. 988 – 1033 28.02.2014 ru 1534
This article highlights the characteristics of twelve perspective table grapes for Eurasia with color photo-graphs of yielding bushes, young arms, leaves, clusters and berries; it presents the results of the five-year study in an industrial environment of OJS AF "South" and "Phanagoria-Agro", "Kuban" training field and branches of the Department of viticulture of Kuban State Agricultural University, and the amateur farmer conditions of private entrepreneurs of Kuban, Don and Ukraine: Citrine, Academichasky K, Rochefort K, Libya K, Anthracite, Preobragenie, Dolgojdanny, He-lios, Bogatyanovsky, Kubattik, Nizina and Chrizolit. These varieties are the basis of modern conveyor of table varieties and are recommended to be included into the State register of breeding achievements of the Russian Federation in all regions of our country. Vari-eties of Libya K, Preobragenie and Rochefort K uni-versally zoned from the year 2014 all over the place. Preobragenie is protected with a patent and copyrights certificate
409 kb

FEATURES OF DEVELOPMENT OF THE GENERATIVE ORGANS OF PLANTS OF GRAPES OF DIFFERENT ORIGIN IN THE CONDITIONS OF TAMAN

abstract 0971403010 issue 97 pp. 120 – 137 31.03.2014 ru 1224
The article presents data on the formation of the embryonic fruitfulness of central buds of wintering buds grapes of different origins in the period of relative calm of grapes and early spring period in dynamics with presence of positive air and soil temperatures
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