Characteristic of financial-economic activity of agricultural enterprises and qualitative land condition is casted in the article. Arrangements connected with biologization of agricultural production are considered and assessment of its efficiency is given.
Step by step results of many year researches of clonal selection of grape varieties: Clairette white, Saperavi, Sauvignon white and Chardonnay, growing in the Ltd company “ Pobeda” of Temryk district of Krasnodar region are cited in the article. Highly productive
proto clones were selected. Clairette white
is the best one as a variety from them and it was
given to the state experiment under the name
Clairette temryk.
Greek variety Limniona concerns to the variety group of the Black Sea basin convar. pontica Negr. subconar balcanica Negr. It has a limited spreading, uses as
an industrial variety. Duration of productive period is 156-165 days. Growth of shoots is strong. Degree of cane maturity is 81-95 %. Percentage of fruit-bearing shoots is more than 90. Productivity is 25-30 t/ha. It is highly drought resistant. Flower is bisexual. Cluster is large, cylindrical, of an average compactness with mass of 350g. Berry is middle-sized, round, dark - blue-black.
Flesh is juicy, with nice variety after –taste. Variety is used for preparing of high quality red wines of different categories.
In this article color photos of 66 mass-production grades which have been removed from division into districts and/or excluded from the State registry of grapes of the Russian Federation as conceded to more competitive on adaptability and profitability, and also of phenotypes removed from the State test are presented. The number of mass-production grades has reached 460 for today. Although the term of "mass-production" grades is not very good, but in wine growing it has appeared to be comprehensible enough and clear to experts for a long time
In the article the color photos of 111 temporarily allowed grades of grapes having outstanding characteristics, basically, for their effective use in amateur winegrowing of Russia are presented. They are actively involved by selectors as initial forms
Grape variety assembly lines by zones of Krasnodar region worked out by the staff of the chair of grape growing on the basis of many years data and with
an account of really existing areas of every variety
by the end of 2007 have been presented in this article.
Assembly lines allow to plan more balanced entering of grape production to the processing enterprises
or to a consumer market.
The article shows the results of the impact of foliar nutrition on crop and product quality of the Grenny Smith apples. Also the impact of the agricultural practices to fruits saving ability is discussed, as well as their quality in terms of sugars, acids and vitamin C. It was found that the use of 3-fold foliar nutrition feeding with nitroammofoska impacts positively on the results of storage.
Problems of biometric evaluation of morphological features of clones for identification of variety group Merlo genotypes were considered in the paper.
Variety Moskhoragos is hybrid one: it was bred
by Panteley Zamanidi, Leonid Troshin and Leonid Maltabar in 2001 in Greece by crossing
of varieties Savvatyano and Muscat Alexander.
By morphological-biological characteristics
it was included in a group of varieties of the Black Sea basin (convar. pontica subconar. balcanica Negr.). Variety is new and that’s why it has limited spreading. Productive period length is 156-165 days. Length of shoots is 2,1 – 3.0 m.
Degree of cane maturity is high – 81-95 %. Crop capacity is 25-30 t/ha. Percentage of fruit-bearing shoots is more than 90. Average cluster mass
is 300 g. It differs with high cold resistance, drought resistance and increased resistance
to fungi diseases in comparison with Muscat varieties Vitis vinifera L. During blossoming
it can be recognized by a little crown of
greenish-yellowish color with winy-red shade in the end part, shining surface of leaves with webby downiness in the lower part. First leaf is greenish, winy-red in edges, highly downy with both sides, second and third leaves are greenish-bronze, pentalobular, slightly webby –downy in the upper side and highly downy in the lower side. Fourth and fifth leaves are green with yellowish shade, brilliant, with rare webby downiness in the upper side and highly downy in the lower side. Shoot is green, with brown-reddish shade. Leaf is symmetrical. Leaf plate surface is large, dark-green, leaf’s form is pentagonal with five lobules,
bladder surface is weak. Leaf edges have middle-acuminated dens, erect by both sides. Lower lobules are slightly overlapped. Leafstalk length is average. Inflorescence is cylindrical, often with antenna. Two inflorescences usually appear on one shoot on 4 or 5 nods and inflorescences appear on the shoots, grown from resting buds on perennial wood as well. Flower is monecious, normal. Ovary is round and ball-shaped. Pollen has normal shape, fertile. Cluster is average, cylindrical, alary, with average density. Berry is middle-sized, round, yellowish-green color. Flesh is juicy, sweet, with nice Muscat after-taste. Sugar content is high.
Seed has an average length, light-brown, pear-shaped, with middle-sized beak. Variety is used for preparation of high quality table, strong and dessert wines of different categories.
Data of many year researches on influence of cultivation methods ( main soil cultivation, fertilizers, irrigation methods) on physicochemical properties
of common black soil, growth, development, crop productivity, their economical and energetic effectiveness in the conditions of arid steppe zone
of Rostov region were positioned in the article.