The steady development of modern pig farming
dictates the need for new priorities, opportunities and
requirements, such as reducing harmful environmental
impacts, more efficient use of resources, and provision
of comfortable conditions for the pig housing. The
creation of an appropriate ITS BAT in the branch will
optimize the activity of agricultural pig breeding
enterprises due to the transition to performance of
requirements based on BAT technological parameters,
to solve the problem of energy efficiency, import
substitution and increase of competitiveness. Their
integration will have an effect not only on improving
the ecological state of the environment, but also on the
economy of agricultural enterprises providing a new
approach to agricultural activity
The article contains data on results of calving and blood tests of heifers moved from the Astrakhan region in the Temryuk district of the Krasnodar region in the condition of early pregnancy. According to the accompanying documents, cell blood count, hemoglobin and biochemical parameters were consistent with species and age normal. Calving took place without complications and did not require delivery; received 36 of 36 calves from cows. The quality of the calves found to be satisfactory. On the 45th day of service period, clinical signs of impaired health status were present in 2 animals, however biochemical markers of liver disease, inflammation, and anemia was identified in 7 heifers. In the context of work on creation of livestock combined milk and meat productivity of inseminated heifers and heifers of the Simmental breed the Simmental semen (25 cows) and Aberdeen Angus (34 cows) breeds. Fruitfully inseminated 55 out of 60 animals; indicator of severity of calving was 8 % for Simmental cows. Calves of Simmental breed and Simmental-Aberdeen Angus cross-breeds meet the requirements for live weight at birth and the exterior. Farming on the formation of herds of milk and meat direction of productivity are found to be effective
In breeding programs, evaluation of initial material is
made on all the stages of developing the variety. Great
difficulties for the breeding process are made by
absence of modern mechanisms for storing, retrieving,
manipulating the relevant data, and using the
information previously obtained for use in solving the
set breeding task. In order to organize the management
of breeding process for development of high-quality
rice varieties, based on the urgency of problem of
intellectual analysis of data, the Database "Rice
Quality" was designed as a set of structured data - the
rice quality characteristics identified in the stages of
the process of developing variety belonging to the
"Rice". In the domain model, the infologic model, a set
of parameters for evaluating rice quality in terms of
out-of-program components is defined. The program is
written in the Microsoft Access database environment
using built-in query building tools, forms, reports. The
structure of the developed tables includes static and
refreshed directories in which the necessary
information is stored, the tables are combined into
one-to-many relationships, while ensuring data
integrity, cascading updates and deletion of fields
In the article, long-term data (2007-2015) of biometric parameters of an elevated part of plants are provided. Assessment of prospects of five introduced botanical species of juniper is carried out and recommendations about their use in landscaping are made. From 25 studied grades of junipers of types: Cossack, Sredniy, Virginia, Horizontal and Scaly we have established very perspective, perspective and a little perspective for gardening in the conditions of a foothill zone of the Krasnodar region
The results of comparative analysis of three white muscat grades of grapes Viorika, the Muscat de Yaloven and the Muscat onitskan according to the biological indicators of fructification, productivity, quality of berries, mechanical structure of bunches, suitability for manufacture of direct extraction juice and dry wines are depicted in the article. All studied grades differ by high percent of fruiting runaways and high factors of fruiting and fructification. The highest factors of fruiting and fructification of runaways are reflected at grade Viorika, and the lowest - at a grade the Muscat de Yaloven. Biological indicators of fructification of runaways according to the length of a fruit spear are high and rather levelled at all grades. That is why, depending on bushes forming, it is possible to apply short and average (6-7 buds) length of vine cutting. Biological indicators of fructification of runaways from angular buds and sleeping buds are high enough, that shows to good regenerative ability of studied grades. Grades Viorika and the Muscat de Yaloven are tall, and the Muscat onitskan is average height. Degree of ripening of runaways at grades Viorika and the Muscat onitskan is good, at a grade the Muscat de Yaloven - satisfactory. Productivity of grades Viorika, Muscat de Yaloven and the Muscat onitskan is 77,94; 81,52 and 72,72 centner/hectares, and efficiency of runaway - 199,5; 193 and 221,9 with a significant difference between grades on both indicators. The exit of a mash at grades was 77,5-79,4 %. According to the contents of solids, sugars and acids, grapes of all grades correspond to requirements for manufacture of high-quality direct extraction juice. From grapes of these grades, it is possible to produce high-quality direct extraction juice under the name of ampelographic and blended grades.
Sampling estimation of dry wines from grapes of these grades fluctuates from 7,6 to 7,8 points: 7,8 (Viorika), 7,7 (the Muscat onitskan), 7,6 (the Muscat de Yaloven)