The review of the studying digestibility and assimilation of broilers diet nutrients under the influence of multienzyme composition Ronozim VP, phospholipid preparation of lecithin and probiotic Bifidum for agricultural animals is given in this article. The most important results of the effective use of mixture of biologically active substances included in diets are also discussed
The method of optimization of the process of delivery of the mineral fertilizers to agricultural consumers are given on an example of farms of Egorlyk district of the Rostov region
In the process of scientific and economic experiments on broiler chickens to enhance the physiological and productive effect of growing broiler chickens on grass-soy diets, it is recommended to include the inhibitor of mold “toxins nil” to reduce the risk of aflatoxicosis
The article investigates the impact of waste of elevators on morphological parameters and productivity of winter wheat grown on black leached soil
The article contains a short review of malt barley cultivation and its improvement ways on chestnut soils in Volgograd region. It includes the results of home brewing with the use of the experimental crop
The results of sunflower cultivation comparative analysis in the traditional system and direct seeding are given in the article
The article gives the analysis of installations using physical factors for seeds presowing treatment, particularly an electromagnetic field. The author has also cited an example of the registered installations for seeds presowing treatment by means of an electromagnetic field
The description of the 2-layers, substrates at KMA dumps after covering it with a black soil layer is given. It has been concluded, that this method of substrates fertility increasing is not suitable for a forest recultivation
The article substantiates the necessity of the use of the whole complex of the zonal agricultural activities as the most important components of the integrated protection of plants from weeds, pests and diseases, strict observance of which contributes not only to a substantial increase in biomass sweet sorghum, but also the cultivation of certified seeds free from the infection
The article substantiates the necessity of desiccation for seed crops of sweet sorghum. The analysis of the productive characteristics of the sorghum presowing after treatment is made. The effect of desiccation to reduce contamination of seeds with major diseases of sorghum has been studied