The article presents the results of three years of testing
varieties of soft winter wheat. We have considered their
adaptability to different environmental conditions,
ecological plasticity, stability and homeostatic ability.
The article discusses the characteristics of varieties for
yield and baking qualities
In the current economic conditions of the import
substitution, special importance is given to the
search for new feed sources, methods of preparing
them for feeding, the use of biologically active
substances and enzymes. At the forefront of feed
production is rape as breeding work with this
culture has showed positive results. Currently,
selectionists have bred yellow double-zero "00"
varieties of rapeseeds free of erucic acid of
"Canole" type, that have low glucosinolate level.
The development of new and modern technology
standards are required for preparation them for
feeding, since they are fundamentally different
from the previously used rapeseed varieties and
have fewer restrictions for feeding to different
types of farm animals and poultry. The article
presents a fairly lengthy and reasoned review of the
literature of a large number of authors on the topic,
as well as given rapeseed market analysis, rational
and advanced methods of preparing rapeseed
processed products for feeding to young and adult
animals. Much attention is paid to the use of a
variety of biologically active substances and
enzymes, which improve digestion and absorption
of nutrients from rations with rapeseed
processingproducts, increase productivity and
reduce feed costs per unit of production. The use of
processing products of rapeseed improves the
profitability of livestock production. Feeding of
rapeseedcake to cattle increases the protein content
and volatile fatty acids in the rumen content,
increases the number of infusoria and decreases
ammonia levels. The inclusion of rape forage in
diets of farm animals and poultry improves
hematological parameters. Products of rapeseed
processing of the varieties with low
glucosinolatesa1re recommended for the rations of
farm animals and poultry depending on the species,
age and physiological state
In the present article, we have described data of comparative ampelography of biometric evaluation of leaf parameters of the three table grapes: Preobragenie, Victor and Jubiley Novocherkassk, widespread in the amateur and farming areas of Russia and the Ukraine. Showed results of molecular genetic analysis of DNA from these table grapes
There were cited the results of use of lignificated grafts of clonal stocks under production of planting material of sweet cherry. There was set the availability of new elite stocks ELITA-1, ELITA-2 and ELITA-9 along with standard clonal stocks VSL-2 to propagation of lignificated grafts. It is recommended the intensive technology of sweet cherry grafts growing on the basis of it
The article examines the main components of the relationship in agriculture, ecology and protection of water bodies of fertile land. It submits the proposals in the field of traditional agricultural technologies leading to their modernization and includes an innovative approach to the methods of degradation of water ponds and channels of emergency situations related to the exposure of flood waters
The modern requirements of intergovernmental
standards to the quality and safety of livestock
produce provide for the use of highly productive
animals capable under small expenses to produce
more the high quality produce. In particular, at the
formation of meat productivity at pigs the great
significance has an achievement of optimal digestion
and assimilability of consumed fodder means. In the
connection, the study of digestion of meat and bone
meal from slaughterhouse wastes of cattle (MCM)
and poultry (MCBM) presents the scientific interest.
In the fodder experience on the growing pigs with the
fistula of iliac intestines there was investigated the
digestion of two types of meat and bone meal from
slaughterhouse wastes of cattle (MCM) and poultry
(MKBM). The iliac accessibility of amino acids of
meat and bone meal found itself too low: 49,3 % -
69,3 %. The accessibility of general protein reliably
did not differ from the average accessibility on main
amino acids - 61,5 %. To count the real iliac
accessibility of raw protein and amino acids of meat
and bone meal there was determined an endogenous
emission of these substances on the casein diet. The
real iliac accessibility of protein and individual amino
acids did not leave the limits in 73% on МCM and
69% - on МCBМ. The accessibility of lysine, leucine
and isoleucine MCBM is reliably higher than the
same in MCM (P
In the North Caucasus there is about 50% of fruit plantations of the old type: stocks with strong and low power of growth, planting density from 320 to 416 trees/ha. The trees reach 6 feet high, the crown is thickened, minor crops and poor quality. One of the main causes of low profitability of such plantations is low intensity of pruning
The article presents the results of the research devoted
to the poultry feeding with pumpkin cake and pumpkin
sludge technology development and implementation –
feeding stuff by-products at pumpkin seeds processing
The article presents the results of the research devoted
to the poultry feeding with pumpkin cake and pumpkin
sludge technology development and implementation –
feeding stuff by-products at pumpkin seeds processing
There was given the review of the results of the study
in the conditions of the Anapa-Taman zone of the
Krasnodar region of the influence of the treatment of
vines of Saperavi of lignohumates of the grade "В"
(“LG-B Bio”, “LG-B Best Bio”, “LG- Best L”) on the
quality of must and wine materials. The technology of
the grape cultivation on the experimental plot
corresponded to the adopted technology which is used
in the JSC "Pobeda" of Temryuk District and was
widely accepted for the keeping of fruit-bearing
plantations of the zone of uncovered viticulture.
Agrobiological works were carried out at the optimum
terms and were of high quality. Vines of the third- year
of life, embodied by the scheme in 3,0 x 1,5 m. The
forming is a one-sided Guyot with a height of the trunk
in 60 cm. On bushes there was formed the same load
shoots and clusters. There were carried out the
treatments of grape leaf surfaces by the solutions of
lignohumates twice: the 1st – before the flowering and
the 2 nd in the beginning of the formation of berries (in
20 days after the first one). The spraying was carried
out in the early morning hours. The accounting of the
grape harvest and the sampling for the determination of
the quality of must and wine materials (10 kg per each
type) was conducted in September 20, 2012. The
technological and physical-chemical analyses were
carried out in the shop of mini winemaking and in the
accredited testing laboratory of the grape processing of
the scientific center of the winemaking SCSRIHGG of
the RAAS. The preparations "LG-B Bio", "LG-B
Super Bio" and "LG-B Best A" as grape growth
regulators have the equal and stable effect