Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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Name

Radchevskiy Petr Panteleyevich

Scholastic degree


Academic rank

professor

Honorary rank

Organization, job position

Kuban State Agrarian University
   

Web site url

Email

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Articles count: 73

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573 kb

NFLUENCE OF VARIETY PECULIARITIES ON REGENERATIVE PROPERTIES OF GRAPE ROOTSTOCK CUTTINGS UNDER THEIR ROOTING

abstract 0911307106 issue 91 pp. 1575 – 1606 30.09.2013 ru 961
There were presented the results of researches on cutting regeneration processes at 7 rootstock varieties of grapes at their rooting on water in this article. There were examined the key indicators of spear- and root-forming ability of cuttings
209 kb

QUALITY OF SAPERAVI GRAPES AND WINE WHEN APPLYING THE LIGNOHUMATES OF "A" GRADE

abstract 0991405095 issue 99 pp. 1348 – 1364 30.05.2014 ru 982
The article reviews the results of the studies of the influence of treatment of Saperavi vines with lignohumate of "A" grade on the quality of grape must and wine in Anapо-Taman zone of the Krasnodar region
158 kb

ROOT-FORMATION ABILITY OF 5-EYE GRAFTS OF RESISTANT GRAPE VARIETIES WHEN ROOTING IN WATER

abstract 0951401016 issue 95 pp. 310 – 326 30.01.2014 ru 992
The article presents the results of three-year researches of root-formating ability of grafts of 9 resistant table and technical grape varieties of native and foreign selection at their rooting in water. Among studied indexes of root-formaing ability of grafts, the best varieties were Moldova, Lyana, Riton and Pervenets of Magarach
3941 kb

AKVATOR INNOVATIONAL ECOLOGICALLY CLEAN TECHNOLOGY IN VITICULTURE

abstract 1031409001 issue 103 pp. 1 – 12 30.11.2014 ru 1009
The article provides an overview of the results of the research of non-root treatment of bushes with activated water with the features of BAS. We have found that activated water, charged with the "Akvator" device through the BAS matrix has the property of impact on plant and the efficiency exceeds impact of BAS solutions themselves
133 kb

PRODUCTIVITY OF GRAPE OF SAPERAVI TECHNICAL VARIETY WHEN APPLYING LIGNOHUMATE OF GRADE "A"

abstract 0921308083 issue 92 pp. 1237 – 1248 31.10.2013 ru 1059
The article reviews the results of the study of the influence of treatment of vines of Saperavi with lignohumate of grade "A" on its uvological and fruitful properties in the Anapо- Taman zone of the Krasnodar region
3472 kb

PIST – IS THE NEWEST BLACK BERRY WINE GRAPE VARIETY WITH COLORED FLESH AND JUICE, FOR THE PRODUCTION GLOBAL BENEFIT RED WINES

abstract 1041410002 issue 104 pp. 24 – 42 30.12.2014 ru 1059
Newest technical black berry variety named Piste (“Faith” in Greek) with colored flesh and juice breeded at Athens Institute of Viticulture (Greece) by researchers Zamanidi P., L. Troshin and P. Radchevskii in 2007 by crossing the Greek varieties Afoos (Mavrodafni x Alicante Boucher) with Ukrainian variety Odessa black (Alicante Bouchet x Cabernet Sauvignon). Duration of production period is 146-155 days. Growth of shoots is strong (2,1-3,0 m). The percentage of productive shoots is more than 90. The yield is very high: 25-30 t / ha. The average weight of clusters is 250 g. It can be characterized by high winter hardiness, drought resistance and increased resistance to fungal diseases in comparison with varieties of Vitis vinifera. Flower is hermaphrodite. Cluster is medium, conical, sometimes with wings, medium density. Berry is small, round, blue-black color with a thick waxy coating. The skin is medium thickness, dense and durable. Pulp and juice are intensely colored. Very high sugar content. Variety is intended for the production of intensely colored dry red wines of excellent class, as well as high-quality sparkling wines, dessert, sweet and liqueur wines; suitable for the manufacture of high-quality strong colored juices. When used in blends with other varieties enhances color, full flavor and enhances the bouquet of the wine
731 kb

INNOVATIONS OF RUSSIAN VITICULTURE. 29. HARVESTING OF GRAPES

abstract 1031409002 issue 103 pp. 13 – 36 30.11.2014 ru 1061
The article highlights the questions of a preliminary determination of vineyard yield, studying the dynam-ics of sugar content in berries, harvesting methods of handheld and mechanized grape harvesters. We have also presented color photographs of functioning har-vesters in the vineyards
409 kb

FEATURES OF DEVELOPMENT OF THE GENERATIVE ORGANS OF PLANTS OF GRAPES OF DIFFERENT ORIGIN IN THE CONDITIONS OF TAMAN

abstract 0971403010 issue 97 pp. 120 – 137 31.03.2014 ru 1073
The article presents data on the formation of the embryonic fruitfulness of central buds of wintering buds grapes of different origins in the period of relative calm of grapes and early spring period in dynamics with presence of positive air and soil temperatures
724 kb

INFLUENCE OF IMPULSE ELECTROMAGNETIC FIELD ON REGERATIVE ACTIVITY OF GRAPE GRAFTS OF THE MOLDOVA VARIETY

abstract 0951401018 issue 95 pp. 347 – 372 30.01.2014 ru 1171
There were presented the results of researches on study of influence of processing of grape grafts of resistant table variety Moldova by impulsive electromagnetic field on their shoot- and root-formation ability
465 kb

INFLUENCE OF STIMIKOR AND NUTRIVANT PLUS ON AGROBIOLOGICAL AND TECHNOLOGICAL INDEXES OF SHARDONE GRAPE

abstract 1011407130 issue 101 pp. 1958 – 1982 30.09.2014 ru 1216
In the article there were presented the results of the researches on study of influence of different forms of the Stimokor stimulator of growth (Stimikor, Stimokor sweet and Stimokor Plus) as in a pure type as in a tank mixture with Nutrivant Plus water-soluble phosphorus-potassium fertilizer on agrobiological and technological indexes of Shardone grape. The most effect was obtained at the treatment of shrubs with Stimokor Sweet
.