Scientific Journal of KubSAU

In the article ampelographical descriptions and color photos of all of 13 native grades of the grapes zoned at 6 North Caucasian region of Russian Federation are presented. These varieties are national property of our state and pride of domestic wine growing

In this article 59 color photos and short characteristics of perspective native domestic varieties of grapes from 104 growing in National Ampelographical Collection of Russia (Anapsky area of Krasnodar region) are presented. These grades are national property of our state. Our aim is to find, collect and save 152 grades described in official ampelographical editions, but not shown in NACR

In the article the information of a problem of seedless grape berries and a gene fund of seedless grades, the best 44 genotypes from which are presented in color photos is resulted. In industry of the Russian Federation they are cultivated on the area of about 120 hectares. These grades of grapes possess useful signs and properties, are valuable gene-sourсes and donors of polygenes for selection. Among the resulted grades of grapes in Russian zoned assortment of seedless grapes there are only 2 for today. Questions of this direction of researches are closely stated in our manual «Seedless grades of grapes» (Krasnodar: KubSAU, 2008. - 160 p., 58 pics)

In this article color photos of 66 mass-production grades which have been removed from division into districts and/or excluded from the State registry of grapes of the Russian Federation as conceded to more competitive on adaptability and profitability, and also of phenotypes removed from the State test are presented. The number of mass-production grades has reached 460 for today. Although the term of "mass-production" grades is not very good, but in wine growing it has appeared to be comprehensible enough and clear to experts for a long time

In the given section questions of a correct choice of the ground area for establishment of a vineyard at new place are examined, considering high insistence of the sample to heat and light; the question of a choice of soil is connected with reception of a high crop of high quality grapes and products of its processing. Innovational technologies of soil preparation and the territory organization for a vineyard establishment are described, main principles of selection of table and technical grades, their placing on a site are given

In article there are new modern technologies of using young vineyards, which help to give higher growth of roots and shoots, higher degree of life and coming in full fruitless in time. It is the most fast and easy method of using tendril, clips and forcing of wires of the system Gripple [3].

In this article 40-years changes of variety structure of grape plantings of south Russian Federation by following subjects: the Kabardino-Balkarian Republic, Karachaevo-Circassian Republic, Krasnodar territory, Republic Adygea, Republic Dagestan, Republic Ingushetia, Republic Northern Ossetia-Alania, the Rostov area, Stavropol Territory and the Chechen Republic are analyzed. About 98% of vineyards of the Russian Federation is located there as well as 138 table, technical and universal varieties. Only current year of 2009 added 10 table and 9 technical varieties, which are the last achievements of modern selection

In the article the questions of grape plantings spareness elimination by the ways of filling-up saplings with cuttings of scleroticе rods, green arms or a bush and reinoculation of bushes. With the preventive purpose, for reduction of plantings spareness degree on a vineyard, stamping of arms, application of potash fertilizers in the summer and in the autumn, stopping of watering in due time, normal loading of bushes with a crop and harvesting in due time are done, i.e. all the conditions for the best ripening of a rod and preparation of plants for winter are made

In this innovational article the results of researches of influence of "RADIKS" - the new-in-Russia root stimulator on reclaiming properties of grape cuttings, its various concentration, an amount and quality of vegetative, own-rooted and imparted saplings of various grapes, and also the results of working out of regulations of application of this preparation are presented

In innovational section the results of researches of application of “RADIKS” biologically active substance are presented at prelanding processing of cuttings and desktop inoculations on an amount and quality of own-rooted, imparted and vegetative grapes saplings