Name
Gorbatov Aleksandr Viktorovich
Scholastic degree
•
Academic rank
associated professor
Honorary rank
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Organization, job position
Russian Academy of National Economy and Public Service at the RF President
Web site url
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Articles count: 1
This article is devoted to the problems of the
improvement of foodstuffs quality as a component of
food security of the country and its regions. The
analysis of the difficulties of domestic producers of
foodstuffs associated with the imperfection of the
regulatory framework is made. Insufficient supply of
good quality foodstuffs can significantly affect the
well-being of the population, the health of the nation,
the sustainable economic growth of the country, its
financial stability, and overall economic security of
Russia. The priorities of the Strategy of improving the
foodstuffs quality till 2030 are given; the main of those
ones is the organization of monitoring over the
foodstuffs quality in security issues, power, food and
biological value, as well as in the field of consumer
characteristics (appearance, marking, etc.)