Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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195 kb

DEVELOPMENT OF SOME APPLE PRODUCTIVITY COMPONENTS WITH FOLIAR NUTRITION

abstract 0881304047 issue 88 pp. 694 – 706 30.04.2013 ru 1454
In the article, the results of the research of foliar nutrition of apple-tree effect on development of fruits and yield, depending on the weather condition are given. The foliar nutrition system, consisting of boro-plus and Calbit C, combined with megafol, which makes it possible to optimize fruiting in years within unfavorable weather conditions are presented
310 kb

IMPROVEMENT OF WATER SUPPLY OF FRUIT PLANTS

abstract 0901306044 issue 90 pp. 670 – 679 30.06.2013 ru 1456
It is established that in a vegetative experience the most effective way to water supply was application of AquaLife supersorbent granules
142 kb

TECHNOLOGICAL COMPLEX AND ITS IMPACT ON THE PHYTOSANITARY CONDITION OF CROPS OF SORGHUM

abstract 0831209017 issue 83 pp. 215 – 227 30.11.2012 ru 1457
The article substantiates the necessity of the use of the whole complex of the zonal agricultural activities as the most important components of the integrated protection of plants from weeds, pests and diseases, strict observance of which contributes not only to a substantial increase in biomass sweet sorghum, but also the cultivation of certified seeds free from the infection
133 kb

PRODUCTIVITY OF GRAPE OF SAPERAVI TECHNICAL VARIETY WHEN APPLYING LIGNOHUMATE OF GRADE "A"

abstract 0921308083 issue 92 pp. 1237 – 1248 31.10.2013 ru 1459
The article reviews the results of the study of the influence of treatment of vines of Saperavi with lignohumate of grade "A" on its uvological and fruitful properties in the Anapо- Taman zone of the Krasnodar region
135 kb

NEW TOBACCO SORTS POTENTIAL FOR TOBACCO INDUSTRY DEVELOPMENT

abstract 1021408081 issue 102 pp. 1262 – 1273 31.10.2014 ru 1461
The review of the latest tobacco selection researches is given in the article. The basic aim of these researches is creation of new sort material, which is ecologically stable, and corresponding to energy conservation demands. New tobacco sorts are presented
878 kb

THE INFLUENCE OF DIFFERENT AGRICULTURAL TECHNOLOGIES ON THE CONTENT OF THE MAIN NUTRIENTS IN THE SOIL UNDER LUCERNE OF 1 YEAR OF LIFE ON THE BLACK LEACHED SOIL OF WESTERN CISCAUCASIA

abstract 0931309067 issue 93 pp. 982 – 995 30.11.2013 ru 1462
In this article, we review the influence of different production technologies for nitrogen, phosphorus and potassium in the soil under alfalfa, and the impact of culture on the accumulation of nitrogen in the soil
256 kb

THE ANALYTICAL DESCRIPTION OF THERMAL STATE OF A CONTAINER FOR SEEDLINGS

abstract 0881304029 issue 88 pp. 445 – 457 30.04.2013 ru 1464
The analytical description of the change of the temperature distribution in the container for planting during time has been created. The analytical formula is derived by the way of mathematical processing of the experimental data of the temperature distribution on the surface of the container and inside the sub-strate
130 kb

FOOD AND BIOLOGICAL VALUE OF MEAT PRODUCTS PRODUCED FROM MEAT OF PIGS OF DIFFERENT GENOTYPES

abstract 0891305071 issue 89 pp. 1051 – 1059 29.05.2013 ru 1464
In this article, we have presented and analyzed the chemical analysis and the organoleptic evaluation of the energy value of sausage products made from meat type pigs bred in the Southern Federal District, and their hybrids
215 kb

MICROORGANISMS RESISTANCE OF THE CHERNOZEM POLLUTION BY ANTIBIOTICS IN THE CONDITIONS OF FIELD MODEL EXPERIMENT

abstract 1041410008 issue 104 pp. 140 – 153 30.12.2014 ru 1464
In article the problem of environmental pollution by veterinary antibiotics and acquisitions of resistance of pathogenic microorganisms to them is considered. In the conditions of field experiment resistance of chernozem microorganisms to pollution oxytetracycline and tylosin is studied
1591 kb

TO THE METHODS OF ASSESSING THE SUSTAINABILITY OF GRAPE VARIETIES TO BIONTS

abstract 0881304017 issue 88 pp. 242 – 251 30.04.2013 ru 1467
The article describes two common methods for assessing the sustainability of the grape varieties to the harmful organisms: domestic [1, 4] and the international OIV [7]; the table of the comparative indicators of sustainability for these methods and the results of the evaluations of 24 varieties zoned in the Krasnodar region has been presented
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