Name
Gazheeva Tamara Petrovna
Scholastic degree
•
Academic rank
associated professor
Honorary rank
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Organization, job position
State Educational Institution of Higher Professional Training «Marish State University»
Web site url
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Articles count: 1
The microbiological composition of the rhizosphere of the soft wheat (Triticum aestivum L.), the two-row barley (Hordeum distichon L.) and the sowing oats (Avena sativa) was studied. It is shown, that the total number of the rhizosphere microorganisms changes during the plant growth and development. The specificity of the microbial composition of the three studied cereal crops has been observed