Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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Name

Gexaev Badrudi Nasrudievich

Scholastic degree

Academic rank

Honorary rank

Organization, job position

Don state agrarian University
   

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Articles count: 3

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QUALITY INDICATORS OF HATCHING OSTRICH EGGS WHEN INCLUDING THE PRODUCT “RADOSTIN ® VITASIL” IN THE DIET

abstract 1582004011 issue 158 pp. 154 – 167 30.04.2020 ru 76
An important factor in improving the efficiency of production in the agro-industrial sector is to improve the quality of poultry products and their processing. The article presents the dynamics of the influence of stimulating drugs on the productive qualities of the black African ostrich. The reserves of increasing the production of eggs of black African ostriches and its quality due to the use of stimulating drugs were revealed. The effect of the use of the drug called "Radostin Vitasil" on the chemical composition of eggs, egg production of black African ostriches is shown. The obtained research results convincingly prove that the mass of ostrich eggs of the experimental groups significantly exceeded the control by 5.45 and 3.11%, respectively. Changes in the mass of white and yolk of the egg of ostriches of experimental groups as a result of feeding the drug "Radostin Vitasil" affected the ratio of white/yolk, which slightly decreased towards the optimal. There was a significant difference in the content of carotenoids and vitamin A in the egg yolk of the I experimental group by 10.98% and 10.05%, in the II experimental group-9.15% and 6.35%, in comparison with similar indicators in the control group, respectively. There was an excess of vitamin E level in the eggs of the experimental groups in relation to the control by 6.73 and 3.42%. The results of incubation showed that the stimulating drug "Radostin Vitasil" had a positive effect on the process of embryonic development. The calculated economic efficiency of the drug "Radostin Vitasil" confirmed the feasibility of using this drug in the production of black African ostriches eggs
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REPRODUCTIVE, FATTENING AND MEAT QUALITIES OF YOUNG PIGS AT USING BOARS OF SPECIALIZED BREEDS AND TYPES

abstract 1221608005 issue 122 pp. 59 – 68 31.10.2016 ru 405
The optimal rations have been found. We have conducted a research on the assessment of meat productivity, biochemical blood tests. The chemical composition of blood and meat has been found. We have empirically chosen a content area for both chicks and adults of black African ostriches. The article shows a selection of optimal rations for feeding of ostriches; we have also determined the live weight of ostriches in groups, keeping the chicks safe in groups, hematological studies of ostriches blood, the chemical composition of the meat, the efficiency of premixes of Vitafel S
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