Name
Krayushkina Marina Viktorovna
Scholastic degree
•
Academic rank
associated professor
Honorary rank
—
Organization, job position
Stavropol Cooperative Institute (branch) of Belgorod University of Consumer Cooperatives
Web site url
—
Articles count: 1
The article examines the key aspects of import of food
in Russia at the present stage. The relevance of this
problem is necessary to the development directions of
rationalization of import substitution, under condition
of increase of competitiveness of domestic
agricultural producers. The importance of this
problem increases in recent years due to sanctions and
embargoes, highlights the need for comprehensive
studies in the formation of commodity composition of
import substitution of food products and determining
the key factors of its regulation. The work presents
the analysis of dynamics of volume of imports of
foodstuffs and agricultural raw materials for their
production and its diversification based on import
substitution. We discuss main commodity groups of
food and, in particular, crop production and
viticulture. In addition, we examined the major groups
of goods from the point of view of the potential and
opportunities for import substitution and selected
those items, which, for various reasons, cannot be
carried out in the Russian conditions due to climatic
and other factors. As a result of the study, the authors
concluded that the introduction of anti-Russian
sanctions and the retaliatory embargo on imports of
foreign agricultural commodities in general had a
positive impact on the development of the domestic
agricultural business, which is confirmed by the
indices of growth of agricultural production in recent
years. In addition, if there is further adequate funding
of this sector, it is possible to speak about prospects of
strengthening of food independence of Russia