In the article, the results of calculation of combinational ability are presented, the analysis of
inheritance of hybrids F1 and F2 is carried out. Sources of low growth are allocated
The article covers the following problems: delineation, prevention, suppression and detection of crimes as well as the detection and identification of the criminals who prepare, organize and commit crimes; search of fugitive suspects and people who holeup and abscond and dodge the responsibility as well as search of missing people; obtaining information about the events and activity (negligence) causing national, military, economical and environmental security threat of the Russian Federation; determination of the forfeitable property. The author suggests some solutions for the mentioned problems.
The dismissal of the criminal case differs greatly from such a procedural act as the suspension of the case. The major difference is that the dismissal means the termination of the case, conclusion of investigation, while the suspension is just a temporary break caused by some certain circumstances, when they are eliminated the case procedure will be renewed and carried out in a regular way
In accordance with clause 53 of the Criminal Code of the Russian Federation, an advocate is entitled to take part in any investigative actions where his client is involved. But this right is not always used; actually, none of the advocates would confess that avoiding such events is a way to save time, and when being asked he (she) points out another reason – investigators don’t announce the forthcoming events beforehand
The article considers the problem of methodical assimilation of punctuation concepts at school practice. It sums up the results of experiments had been taken and shows the influence of work with author’s punctuation to increasing of punctuation skills and development of high school students’ language and communication competence
In the article the problem of pedagogical support of teenagers, inclined to the Internet addiction is discussed
The dynamics of α-, β-amylase and summering amylase activity of single germinating spring barley seed is presented for the first time. It has been shown,
that the environment of seed growth period influences the development of ferments’ activity
Maria Callas is the new wine high-grade fragrant pink-berry breed, bred in Greece by Panteley Zamanidi, Leonid Troshin and Alexander Isachkin in 2003 by mating of Greek breed of Roditis with Traminer pink. Under morpho-physiological characteristics, it is included in ecological and geographical group of breeds of the Western Europe. Duration of productive phase is 146-155 days. A breed is strong grown; a degree of ripening of a vine is very high. Productivity is high. The medial mass of racemations is 180 gr. Differs with high winter-hardiness, drought resistance and raised sustainability to fungous diseases in comparison with breeds of Vitis vinifera. The flower is bisexual. A racemation is medial, conic with medial denseness. Bacca is medial, oval, pink color, with a dense wax coating. Peel is tight. Pulp is juicy with strongly expressed high quality flavour. Sugar content is high. Baccas become dry and raisin-like when overrippen and are duratingly maintained on scrubs: sugar content thus attains more than 30 %. The breed is designed for production of dry white wines of excellent quality, and also high-grade dessert and sweet wines; it is applicable for production of high-grade juice, compotes and jam as well; at drying of baccas the raisin of high quality with fragrant tender tang is gained
The results of the analysis of yield structure elements, quality traits and biochemical indices of promising lines, varieties and varietal samples are presented in the article. Eight samples with high protein and amylose content have been selected in the course of the work
The article presents the study of carcass and meat quality of ST and DM-1 pig breeds, and the hybrids obtained with the participation of Landrace and Pietrain breeds. Crossbred gilts significantly superiors to counterparts in all parameters of meat performance