Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
AGRIS logo UlrichsWeb logo DOAJ logo

Name

Yakovleva Elena Pavlovna

Scholastic degree


Academic rank

professor

Honorary rank

Organization, job position

Saint-Petersburg state chemical pharmaceutical academy
   

Web site url

Email

ksana-top@mail.ru


Articles count: 3

Sort by: Date Title Views
120 kb

MINERAL FERTILIZERS AS THE FACTOR OF TRANSFORMATION OF HEAVY METALS IN SOIL – PLANT SYSTEM ON THE EXAMPLE OF LEACHED BLACK SOIL OF KUBAN

abstract 0771203006 issue 77 pp. 50 – 59 30.03.2012 ru 1376
In the article, the maintenance of heavy metals in fertilizers is resulted. The quantity of the years providing ecologically safe entering of mineral fertilizers before excess of maximum-permissible concentration of heavy metals in soil is calculated. The balance of heavy metals as micro – and ultra microelements in leached black soil is resulted
5595 kb

NEW α-GLUCOSIDASE INHIBITOR PRODUCER AND ITS CHARACTERISTICS

abstract 1011407050 issue 101 pp. 786 – 800 30.09.2014 ru 667
The data of the morphological, cultural, physiological and biochemical characterization of α-glucosidase inhibitor producer, isolated from soil sample by selective methodic is presented in this work. It is shown that on the set of listed attributes the culture can be referred to Kitasatoa genus. The 9th edition of “Key to the bacteria,” Bergey, Kitasatoa genus moved to a group of “Streptomyces and related genera” and transformed into the Streptomyces genus. In this case, strain 839 was named Streptomyces species, it was given the number 1328-D
2010 kb

STRAIN SPECIFIC FEATURES OF THE COMPOSITION AND DYNAMICS OF THE CARBOXYLIC ACIDS DURING CULTIVATION ESCHERICHIA COLI AND SALMONELLA ENTERITIDIS

abstract 0771203049 issue 77 pp. 551 – 565 30.03.2012 ru 760
Qualitative and quantitative composition of the low-molecular carboxylic acids (CA) which were contained in the cultural liquid (CL) of the four strains of Escherichia coli and Salmonella enteritidis var.Issatchenko was investigated. The differences in the composition of the CA were shown, their dynamics during the bacterial growth and their total concentration in CL were strain specific characteristic. The differences in the composition and dynamics of the CA, which are specific only to probiotic and opportunistic strains were revealed
.