Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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211 kb

REALIZATION OF A COMPLEMENTARY STRATEGY BY MEANS OF CORPORATE COMPETITIVENESS MECHANISM

abstract 1011407021 issue 101 pp. 381 – 393 30.09.2014 ru 1393
In the article, a complementary strategy is considered, the algorithm of realization of a complementary strategy and methodology of approaches to its realization is developed
719 kb

METHODOLOGICAL ASPECTS OF ASSESSING THE COMPETITIVENESS OF COMPANIES IN THE REGIONAL MARKET SEGMENT OF THE PROCESSING INDUSTRY (FOR EXAMPLE, THE MARKET OF JUICES IN THE KRASNODAR REGION)

abstract 1011407022 issue 101 pp. 394 – 412 30.09.2014 ru 1187
The article is a conceptual approach of competitive business development in the processing industry. The study has revealed the main trends in the development of a regional segment of the market of juices; structural quality features of major players have been presented. In the structural analysis of the dynamic trend forecast we have visualized the method of effectiveness of strategic management of juice producers
181 kb

CREATING THE PROMOTIONAL MECHANICS FOR THE CITY OF MAGADAN IN SOCIAL-ECONOMIC AREA

abstract 1011407026 issue 101 pp. 450 – 464 30.09.2014 ru 1131
Nowadays a lot of countries, regions, cities, corporations carry out special process to form territories images, to create original images of their strategies and concrete products. Such processes in the Kolyma region, concerning the forming of positioning and advance mechanism of our city, are mostly at the research conducting and trial actions stage. Therefore, we consider it timely and relevant to offer the recommendations which can be used by authorities when developing positioning and advance programs of the considered northern city within the country, as well as beyond its boundaries
335 kb

ANALYSIS OF FOOD PRODUCTS CONSUMPTION LEVEL

abstract 1011407028 issue 101 pp. 480 – 495 30.09.2014 ru 5295
The article is devoted to the question of analysis of food consumption. The consumption structure of main types of agricultural products has been examined. Issues of food needs saturation have been examined as well
134 kb

CREDIT RISKS, ARISING FROM THE FINANCING OF SMALL AND MEDIUM-SIZED BUSINESSES BY COMMERCIAL BANKS

abstract 1011407037 issue 101 pp. 633 – 643 30.09.2014 ru 1530
The article discusses types of credit risk arising from the financing of small and medium-sized businesses by commercial banks; we have also conducted its evaluation and the identification of opportunities of minimization
195 kb

EXPENSES AND THEIR CLASSIFICATION IN SYSTEM OF CONTROLLING OF THE ECONOMIC SUBJECT OF AGRARIAN AND INDUSTRIAL COMPLEX

abstract 1011407041 issue 101 pp. 679 – 698 30.09.2014 ru 1200
The authors’ classification of expenses and elements in system of controlling and management accounting is presented in the article
152 kb

ANALYSIS OF THE FINANCIAL STATEMENTS AND TAX AND IDENTIFICATION OF THEIR RELATIONSHIP

abstract 1011407044 issue 101 pp. 709 – 721 30.09.2014 ru 1588
This article explores the concept and the essence of accounting and taxation, as well as their relationship. We have considered such important aspects as AR 18/02 “Accounting for corporate income tax” in the form of accounting (financial) and tax reporting
163 kb

TRENDS AND FUNCTIONING OF THE REGIONAL INNOVATION SYSTEM

abstract 1011407049 issue 101 pp. 771 – 785 30.09.2014 ru 1401
The article considers the issues of functioning of a regional innovation system. It also gives an estimation of trends and peculiarities of functioning of the regional innovation system. We have analyzed the innovation activity of organizations by Federal districts of the Russian Federation. We have identified specific problems and reasonable prospects of development of innovative activity in Russian regions. The factors of regional development in the interests of effective functioning of a regional innovation system are given in this article
159 kb

DOCUMENTING AS A MANDATORY FEATURE OF COSTS IN ORDER TO CALCULATE THE TAX ON PROFIT OF ORGANIZATIONS

abstract 1011407055 issue 101 pp. 896 – 910 30.09.2014 ru 1075
In the article we have shown the questions of substantiation of expenses of a taxpayer for tax on profit of organizations. The authors studied the established characteristics of consumption, the application of analogy of law and of the law when considering the questions about the rationale for the tax benefits, studied and proposed techniques to ensure proper documentation of the facts of economic life
134 kb

CONTROLLING LABOR COSTS

abstract 1011407058 issue 101 pp. 931 – 941 30.09.2014 ru 1313
The article presents the author's model of organization of controlling personnel costs
.