Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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Name

Matuzok Nikolay Vasilyevich

Scholastic degree


Academic rank

professor

Honorary rank

Organization, job position

Kuban State Agrarian University
   

Web site url

Email

vinograd@Plodfak.ru


Articles count: 32

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349 kb

22. INNOVATIONS OF WINE GROWING IN RUSSIA. 22. GARTERING AND GREEN OPERATIONS

abstract 0581004020 issue 58 pp. 302 – 323 28.04.2010 ru 2762
In this innovation section there are necessary agrotechnical receptions of care by the vineyard bushes, providing reception of high and qualitative crops of grapes. First of all, these are gartering of sleeves, fruit arrows, vegetating arms; operations with green bodies of a bush, fragmentation, extrapollination, stopping, girdling, stamping, etc., and also mechanization of care works
536 kb

AGROBIOLOGICAL CHARACTERISTICS OF SOME DON VARIETIES IN CONDITIONS OF THE ANAPA-TAMAN ZONE IN THE VITICULTURE OF THE KRASNODAR REGION

abstract 1101506101 issue 110 pp. 1532 – 1545 30.06.2015 ru 894
The article presents a study on agro-biological and technological indicators of Don indigenous wine grapes in the conditions of the Anapa-Taman area of the viticulture of the Krasnodar region. It was found that the introduced varieties are consistent with the conditions of the area and can be recommended for growing in production plantations in southern Russia. On ripening, the varieties are as follows: the early ripening varieties are Sibirkovy; a group of middle-ripening - Aligote, Plechistik, Varyushkin; to the medium-late - Bessergenevsky 10 and Krasnostop Anapsky. Highest yield was proved to for such grape varieties as Bessergenevsky 10 (150 kg / ha) and Varyushkin (140 kg / ha). Test grapes of Aligoté and Krasnostop Anapsky showed an average yield of 120 and 130 kg / ha, respectively, red and Sibirkovy Plechistik - 140 and 135 kg / ha. Comparing the current literature with the results, we noted the following notable differences: all the studied indigenous wine grapes in the conditions of the Anapa-Taman area of the Krasnodar region matured earlier, had higher productivity indexes and gave higher yields, than in the conditions of their homeland Rostov region
3941 kb

AKVATOR INNOVATIONAL ECOLOGICALLY CLEAN TECHNOLOGY IN VITICULTURE

abstract 1031409001 issue 103 pp. 1 – 12 30.11.2014 ru 888
The article provides an overview of the results of the research of non-root treatment of bushes with activated water with the features of BAS. We have found that activated water, charged with the "Akvator" device through the BAS matrix has the property of impact on plant and the efficiency exceeds impact of BAS solutions themselves
1972 kb

ENERGY AND RESOURCES SAVING TECHNOLOGY OF CULTIVATION OF MOLDOVA GRAPE

abstract 0530909001 issue 53 pp. 1 – 10 30.11.2009 ru 1968
This work is devoted to the new technology of cultivation of grape as the spiral cordon with an inclined trunk on a folding wire lace with 3 х 2,0-2,5 m scheme of bushes placing. Offered way increases a crop in comparison with way; work expenses of opening and covering bushes are reduced, work with dry and green garters is liquidated; level of profitableness increases almost three times
409 kb

FEATURES OF DEVELOPMENT OF THE GENERATIVE ORGANS OF PLANTS OF GRAPES OF DIFFERENT ORIGIN IN THE CONDITIONS OF TAMAN

abstract 0971403010 issue 97 pp. 120 – 137 31.03.2014 ru 989
The article presents data on the formation of the embryonic fruitfulness of central buds of wintering buds grapes of different origins in the period of relative calm of grapes and early spring period in dynamics with presence of positive air and soil temperatures
181 kb

FEATURES OF FORMATION OF EMBRYONAL BUD FRUITING OF WINTERING EYES AT DIFFERENT ORIGIN VARIETIES OF GRAPE IN THE CONDITIONS OF TAMAN

abstract 0881304028 issue 88 pp. 433 – 444 30.04.2013 ru 1058
This article surveys the results of studies of the process of differentiation of inflorescences of wintering buds of grapes of different varieties in the period of relative dormancy in the conditions of Taman
584 kb

FORECASTING OF GRAPE YIELD AND THE ESTABLISHMENT OF OPTIMUM BUSH LOADING DURING THE CUTTING IN BUDS ON THE PROPOSED YIELD ON THE EXAMPLE OF OAO AF «SOUTH»

abstract 1161602026 issue 116 pp. 352 – 368 29.02.2016 ru 552
The article presents the material of forecasting for grape yield of next year and establishing the optimal loading if cutting of bushes. The material includes 14 varieties of grapes, 11 of them are technical and 3 are table ones. For each year of stable high yield of grapes, it is necessary to pre-set the optimum length of fruit cutting of shoots and optimum load on the bush healthy eyes. To do this for each variety on the eve of trimming bushes we perform optimum productivity analysis of wintering buds of fruit along the length of shoots, i.e. we implement forecasting of grape yield for next year. We have a plan of forecasting for yields of vineyards by microscopy of wintering buds on one-year shoots of fruit ripened grapes in order to establish the potential of embryonic establishment of inflorescences in the central holes of buds. Based on the analysis of buds, the indices were calculated for wintering fruiting buds and their degree of damage during the growing season. It was revealed, that the majority of grape varieties under study shows high tab embryonic inflorescences in central buds in overwintering buds for next year yield. Higher rates at a rate of fruiting buds were wintering in the varieties: Moldova (section 27). - 1.66; Bianca (section 6). - 1.83; Kunlean (section 15). - 1.71; Merlot (section 14). - 1.64; Saperavi (section 56). - 1.76. The lowest rates of fructification - the varieties Muscat Hamburg (section 21) and Augustine (section 11) and were respectively 1.20 and 1.24. As a planned productivity, we offered the optimal loading model of cutting bushes buds. As a result of productivity analyzes of buds along the length of the fruit shoots in 2016 we recommended to carry out pruning of fruit annual shoots 3-4 buds of the form of AZOS-1 and the form of cordon - 5-6 buds
266 kb

INFLUENCE OF A FOLIAR SPRAYING WITH NEW-GENERATION MINERAL FERTILIZERS ON AGROBIOLOGICAL AND TECHNOLOGICAL INDICATORS OF CHARDONNAY GRAPES

abstract 1151601041 issue 115 pp. 665 – 690 27.01.2016 ru 343
The work presents the results of studies on the influence of the foliar spraying of white grapes of the technical sort of ‘Chardonnay’ with new water-soluble fertilizers: Nutrivant plus vinograd, Kelik potassiumsilicon, Atlanta plus and microelements in chelated form - Kelkat boron, Kelkat manganese and Kelkat zinc, on its agro biological and technological indicators. The field experiment was performed in the AF Close Joint-Stock company "Primorsk" in Temryuk District. The diagram of the experiment consisted of five options: without treatment (control); Nutrivant plus vinograd - 1 kg / ha; Kelik potassium silicon - 3 kg / ha; Atlanta plus - 2 kg / ha; a set of microelements - Kelkat boron, manganese and Kelkat Kelkat zinc 660 g / ha each. It was established that the foliar spraying with these fertilizers contributes to a more intensive accumulation of sugar in the juice of berries and to the acceleration of the harvest ageing. Furthermore, the productiveness of shoots has been increased, as it is shown in a greater number of inflorescences, and sometimes, the average bunch weight increases. All this contributes to a significant increase in a yield from a bush and to a crop yield. The highest content of chlorophyll (a + b), carotinoid and the amount of pigment were observed in cases of "Atlant plus" and "Kelik potassium-silicon," where the highest sugar was contained in the berries. Foliar spraying of grapes with the complex of microelements and also Nutrivant plus and Atlanta plus contributed to the improving of the quality of wine, as evidenced by the data of the tasting degustation. The highest mark was provided by the foliar spraying of bushes using the complex of microelements
125 kb

INFLUENCE OF FERTILIZERS ON QUALITY OF CHARDONNAY GRAPES AND WINE MATERIALS

abstract 1471903014 issue 147 pp. 0 – 0 29.03.2019 ru 38
The article presents the results of the fertilizers use effect on dry wine materials produced from the Chardonnay variety, grown in the Anapo-Taman soil and climatic zone of the Krasnodar region, Russia. As a result of wine materials analysis, increase of tartaric acid was noted, with the autumn application of phosphorus-potassium fertilizers and the spring application of ammonium nitrate. At the same time, its optimum content was noted with nitroammophos. Also, the minimum concentration of malic acids was detected by the application of nitroammophos with potassium fertilizers. In its turn, early spring application of ammonium nitrate reduced the concentration of malic acid below the control sample (without fertilizers). It was revealed that the use of mineral fertilizers in this winemaking zone also contributed to a reduction of lactic acid in the must. At the same time, the application of nitroammophos (especially together with other mineral fertilizers), contributed to the accumulation of citric and succinic acids, as well as phenolic compounds. Moreover, the application of phosphate-potassium fertilizers in the autumn contributed to the accumulation, and, consequently, also to the increase in the content of phenolic compounds in the resulting must. In addition, the studied samples of wine materials contained high alcohol concentrations and low concentrations of sugars with volatile acids. At the same time, the maximum amount of alcohol exceeding its content in the control sample was revealed when phosphorus-potassium fertilizers were used together with nitroammophos fertilizers. It is also noted that the application of ammonium nitrate did not affect this indicator. As a result, the use of mineral fertilizers in the studied concentrations made it possible to prepare wine materials that contained a low concentration of sulfur dioxide, which is substantially lower than the harmful concentration for humans. In addition, increased concentrations of hydrogen ions in variants with the application of phosphate-potassium fertilizers have made it possible to reduce the number of iron tanates and the intensity of oxidation-reduction processes
325 kb

INFLUENCE OF GRAPE VARIETY PECULIARITIES OF DIFFERENT ORIGIN ON WATER POTENTIAL OF LEAVES AND THE AREA OF LEAF SURFACE IN THE CONDITIONS OF TAMAN

abstract 0921308042 issue 92 pp. 643 – 652 31.10.2013 ru 1162
In the article there was given the survey of research results of leaf and leaf surface area potential of different origin in the conditions of Taman
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