The article describes the biotechnology of bacterial concentrates with cryofreezing of microbal mass. Obtained bacterial concentrates are used in the production of whey-based feed additives with probiotic effect. Feed additives were tested on milk-fed calves within scientific experiments
Dependences for calculating the volume of earthworks profiled in computer-aided design system (CAD) are presented, taking into account the change in the parameters of the transverse profile of the subgrade of the road, the slope of the hillside. These function are used in computer-program of calculating the volume of earthworks profile, which allows us to calculate both the volume of earthworks profiled on the projected area of the road, and the amount of work on the mounds and excavations on the specific pickets, which allows to differentially estimate the distribution of ground masses for the development of technological processes of construction of subgrade, and it is also a source of information for the design of reserves and stockpiles of soil in CAD
We have special demands to the planting of the tilled crops. Unlike grain crops, the tilled crops are sowed in a line with the certain step, which permits to provide the rational placing of the plants on the feeding areas. Due to this, the necessary conditions were made for their further growth and getting of big crops. For planting of the tilled crops all over the world people apply pneumatic precision drills with vacuum seed-sowing mechanisms and the quality of realization of the operation depends on their work greatly. The process of work of the vacuum seed-sowing mechanism can be divided on basic stage, the process of catching a single seed and carrying it out of the layer of the others with the drawing hole is the most responsible among them. The analyses of the work which has been done let conclude that the influence of the agitator on the layer of the seeds in the zone of their catching with the drawing holes increases the efficiency of this process. With an aim of the activation of the working process of the central agitator the authors offer to make its blades in such a way that their working sides would be turned in the direction of rotation of the agitator and the plane of the feed disk. All this let use the agitator not only for activation of the layer of seeds but for their push to the drawing holes of the feed disk. The proof of the offered construction is presented in the article, the results of the comparative experimental researches of the serial and the modernized vacuum seed-sowing mechanisms and the analyses of obtained data are shown, conclusions have been formulated
Leadership of the Ministry of Defense in 2013 almost fully completed the process of catering service for the Army transition to outsourcing. Thus a function of food supply has been almost entirely transferred to commercial organizations. In view of the aggravation of geopolitical situation around Russia's borders army must be ready for combat operations in local wars, military conflicts and peacekeeping operations, which at any moment can be provoked by enemies in conflicts in dangerous areas. Accordingly to the full and timely food supply in the military units and institutions in special operations the food service of the Russian army should be prepared as well. In this article we have reasoned and substantiated proposals for reforming the existing system of food supply of the Russian army with the objective of increasing the capabilities of the system under the action of the Russian troops in the conditions of local wars, armed conflicts and in peacekeeping operations. Their practical implementation will allow a significant restructuring of the modern system of food supply of the Russian army to eliminate the dependence of the action or inaction of the outsourcing companies operating on the market of food supply troops in special operations, as well as during major trainings
In the article we present an algorithm for distributing
subsidies to support plant growing for agricultural
organizations of the Krasnodar region
The article examines the trends of the theory devel-opment and regulation of the grain market, shows the state of the world grain market and its impact on the regional market, factors of development and investment opportunities regulation of the grain mar-ket
The article examines trends of the theory development and regulation of the grain market, shows the state of the world grain market and its impact on the regional market, factors of development and investment opportunities regulation of the grain market
The article considers theoretical aspects of financial
stability of the organization, presents the author's view
on the definition of financial stability of the
organization in modern conditions. The general
description of the food and processing industry of
Russia is given. The leading regions for the production
of bread and bakery products are identified. Based on
the existing methods of assessing financial
sustainability, the indicators of three organizations of
the Krasnodar Region baking bread and bakery
products were calculated. As a result, it was
recommended that the organizations of this industry
count one of the important indicators of the financial
stability of the organization - the availability of its own
working capital as a difference between equity and
non-current assets. In the economic literature, you can
find several options for calculating this indicator. Also
considered is the ratio of accounts receivable and
payable as one of the indicators of financial stability of
the organization. The main means of baking
organizations and their wear and tear are estimated.
Because of this assessment, there was a significant
deterioration in fixed assets and recommendations
were made for their renewal. Specific features of the
composition of stocks of organizations of the bakery
industry were determined, and recommendations were
made on the policy of stock management
A variety of factors among which a special place is taken to the quality of lands influences the efficient functioning of agricultural organizations. Therefore, the study of methodical approaches to ensure the effective functioning of agricultural organizations taking into account the quality of lands is necessary to make balanced, economically substantiated administrative decisions. In the article there were defined the indicators of an integrated evaluation of the efficiency of functioning of agricultural organizations taking into account the quality of lands based on the account of key economic, technological and environmental parameters, providing an integrated picture of activities of these organizations for the rational use of all factors of production (land, labor, capital)
The article considers the necessity of inventories for any organization. The fate of the organization depends on its management effectiveness and its financial position. The organizational peculiarities of internal control in the agricultural sphere have been studied and the ways of improvement of the organizational and methodological mechanisms have been offered for the internal control of inventories in agricultural organizations