Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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Name

Troshin Leonid Petrovich

Scholastic degree


Academic rank

professor

Honorary rank

Organization, job position

Kuban State Agrarian University
   

Web site url

Email

lptroshin@mail.ru


Articles count: 169

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6955 kb

LEAF MORPHOMETRY OF KUBAN WILD-GROWING GRAPE LIANA

abstract 0721108023 issue 72 pp. 263 – 283 30.10.2011 ru 1004
Leaf morphometry of Kuban wild-growing grape liana has not been studied yet and there is no evidence of straight subspecies representatives location of Vitis vinifera silvestris Gmel. on the Kuban land. Though there have been suppositions about it in science since long ago [5]. With morphometric taxonomy appearance there was necessity of exact focusing on modern state of genotypic grape variety and biological leaf polymorphism for link identification silvestris – silvesatis - sativa
317 kb

LICOVRISI – NEW WINE VARIETY OF GRAPE WITH WHITE BERRY OF GREECE

abstract 0500906003 issue 50 pp. 35 – 51 29.06.2009 ru 2436
The global warming of the planet caused big changes of biological and social-economic character on the continents. It leads to necessity to invent new varieties of grapes, which are having higher adaptation to changes of environment, including practical steadiness for higher summer temperature and drought. The genetic improvement of Greece varieties was made by the methods of combine selection. The variety Likovrisi was made in Athens University of grape by P.Zamanidi and L.Troshin in 2001 by crossing of varieties Savvatiano and Ugni white. It has higher yielding. The productive period is middle-late. The bunch is big, wings, friable. The berry is middle, round, green-yellow. The pulp is juicy, taste is harmonious. The sugar is higher. It has higher warm-drought steadiness and higher stability to mushrooms diseases in compare with it’s parents. The variety is used for making dry white wines of different categories and spirits for cognac, brandy and grape vodka
229 kb

LIMNIONA IS A PERSPECTIVE WINY HIGH- QUALITY NATIVE GRAPE VARIETY OF GREECE

abstract 0390805004 issue 39 pp. 58 – 70 30.05.2008 ru 3415
Greek variety Limniona concerns to the variety group of the Black Sea basin convar. pontica Negr. subconar balcanica Negr. It has a limited spreading, uses as an industrial variety. Duration of productive period is 156-165 days. Growth of shoots is strong. Degree of cane maturity is 81-95 %. Percentage of fruit-bearing shoots is more than 90. Productivity is 25-30 t/ha. It is highly drought resistant. Flower is bisexual. Cluster is large, cylindrical, of an average compactness with mass of 350g. Berry is middle-sized, round, dark - blue-black. Flesh is juicy, with nice variety after –taste. Variety is used for preparing of high quality red wines of different categories.
303 kb

MAKEDONAS – A NEW WINE HIGHER QUALITY BLACK GRAPE’S VARIETY

abstract 0490905005 issue 49 pp. 81 – 96 29.05.2009 ru 2976
The Makedonas is a new wine higher quality black grape’s variety, was found out by Panteley Zamanidi and Leonid Troshin in 2001 in Greece and created by hybridization between Ksinomavro and Cabernet Sauvignon varieties. It’s belong to the group of Black see pool varieties on morphologic-physiological characteristics (convar. pontica subconvar. balcanica Negr.). The variety is used for making dry red wines of excellent quality. It is very perspective variety in Southern zones of Europe where the grape couldn’t get good acidity in the juice of berries
566 kb

MARIA CALLAS – THE NEW WINE HIGH-GRADE FRAGRANT PINK-BERRY GRAPE BREED

abstract 0701106031 issue 70 pp. 443 – 460 30.06.2011 ru 2566
Maria Callas is the new wine high-grade fragrant pink-berry breed, bred in Greece by Panteley Zamanidi, Leonid Troshin and Alexander Isachkin in 2003 by mating of Greek breed of Roditis with Traminer pink. Under morpho-physiological characteristics, it is included in ecological and geographical group of breeds of the Western Europe. Duration of productive phase is 146-155 days. A breed is strong grown; a degree of ripening of a vine is very high. Productivity is high. The medial mass of racemations is 180 gr. Differs with high winter-hardiness, drought resistance and raised sustainability to fungous diseases in comparison with breeds of Vitis vinifera. The flower is bisexual. A racemation is medial, conic with medial denseness. Bacca is medial, oval, pink color, with a dense wax coating. Peel is tight. Pulp is juicy with strongly expressed high quality flavour. Sugar content is high. Baccas become dry and raisin-like when overrippen and are duratingly maintained on scrubs: sugar content thus attains more than 30 %. The breed is designed for production of dry white wines of excellent quality, and also high-grade dessert and sweet wines; it is applicable for production of high-grade juice, compotes and jam as well; at drying of baccas the raisin of high quality with fragrant tender tang is gained
142 kb

METHODICAL RECOMMENDATION ON MICROCLONAL PROPAGATION OF IN VITRO GRAPE VARIETY

abstract 0621008031 issue 62 pp. 361 – 373 28.10.2010 ru 2402
This article features the recommendations on microclonal grapes reproduction at all stages of their realization
261 kb

METHODOLOGY FOR FROST-RESISTANCE DETERMINING OF GRAPE VARIETIES (BASED ON EXAMPLE OF STAGE AND CHARACTER OF DAMAGING WINTER BUDS IN GRAPE BUSHES IN JANUARY 2015 IN ZAO “POBEDA” IN TEMRIUK DISTRICT

abstract 1061502082 issue 106 pp. 1219 – 1242 28.02.2015 ru 836
In January 2015, at the Vineyard and ZAO "Pobeda" in Temryuk District of the Krasnodar region, the thermometer dropped to minus 21,6 C, which resulted in significant damage to the central wintering buds. The article presents a method of determining the degree of damage of wintering buds. Based on the results of inspection of variety by sections divided into 3 groups. Group 1: saved between 40 and 72% central. This group includes the following 7 varieties : Pervenets Magaracha (uch. 64) Gibernal (uch. 74/3), Viorica (uch. 77), Riton (uch. 66), Riesling (uch. 82), Traminer (uch. 73/2), Chardonnay (uch. 73/3). Cutting of bushes should be carried out by the usual way. The task of cutting - compensate the loss of crops due to leaving the greater load. Group 2: Central buds was damaged nearly 70-85%, saved from 20 to 35% of replacement buds. This group includes Merlot (uch. 83), Tsitronyy Magaracha (uch. 69), Augustine (uch. 66), Saperavi (uch. 79), Chardonnay (uch. 74/1), Muscat white (uch. 73) Cabernet Sauvignon (uch. 80). During cutting should be left as much as possible of annual shoots and well-developed secondary shoots. Group 3: damaged more than 85% of central buds, replacement buds significantly damaged . To this group assigned Saperavi (uch. 80), Pinot blanc (uch. 74), Merlot (uch. 80/2), Moldova (uch. 70), Chardonnay (uch. 68), Moldova (uch. 22) Kaberne- Sauvignon (uch. 68), Moldova (uch. 38), Arkadia (uch. 78), Tsimlyansky black (uch. 68). Pre-cutting consists in removing all clearly dead and unusable parts of the bush (dried vines, stumps, annual shoots) that will accelerate the development of shoots from the angular buds and resting buds. Considering the high plasticity of grape plants, can not only in accelerated way to restore the crown of bushes damaged by frost, but also get a crop in the current year, using special methods of agricultural technology
2237 kb

MIR – NEWEST HIGHT QUALITY BLACK BERRY AROMATIC GRAPE VARIETY WITH COLORED PULP AND JUSE

abstract 0991405065 issue 99 pp. 939 – 958 30.05.2014 ru 1898
Newest wine black berry with painted pulp and juice grape variety called Mir was breeded at Athens Institute of Viticulture (Greece) by Zamanidi P., Troshin L. and Radchevsky P. in 2006 by crossing the Ukrainian variety of Odessa black (Alicante Bouschet x Cabernet Sauvignon) with new Greek black berry variety Iliad. According to the morphological and physiological characteristics included in the eco-geographical group of Black Sea Coast. Length of production period - 146-155 days. Strong growth of arms (2,1-3,0 m). Percentage of productive shoots - over 90. Productivity is very high: 20-30 t / ha. The average mass of clusters is 260 g. Characterized by high resistance to cold, drought and increased resistance to fungal diseases in comparison with varieties of Vitis vinifera. Lobes, the stamens and fully developed gynoecium. Bunch medium, often with tapered wing, the average density. Berry small, round, blue-black, with a thick waxy coating. The peel is medium thickness, dense, durable. Pulp and juice intensely colored. Sugar content is very high. Prolonged preservation of different crop on bushes. Variety intended for manufacturing intensely colored dry red wines of excellent grade and high-quality sparkling, dessert, sweet and liqueur wines; and is suitable for the manufacture of high quality strong colored juices. When used in blends with other varieties, it enhances color, flavor and improves the bouquet of wine
2692 kb

MODERNIZATION OF ASSORTMENT OF TA-BLE VITICULTURE FOR FARMS AND HOME-STEAD VITICULTURE: PERSPECTIVE VARIETIES

abstract 0961402071 issue 96 pp. 988 – 1033 28.02.2014 ru 1496
This article highlights the characteristics of twelve perspective table grapes for Eurasia with color photo-graphs of yielding bushes, young arms, leaves, clusters and berries; it presents the results of the five-year study in an industrial environment of OJS AF "South" and "Phanagoria-Agro", "Kuban" training field and branches of the Department of viticulture of Kuban State Agricultural University, and the amateur farmer conditions of private entrepreneurs of Kuban, Don and Ukraine: Citrine, Academichasky K, Rochefort K, Libya K, Anthracite, Preobragenie, Dolgojdanny, He-lios, Bogatyanovsky, Kubattik, Nizina and Chrizolit. These varieties are the basis of modern conveyor of table varieties and are recommended to be included into the State register of breeding achievements of the Russian Federation in all regions of our country. Vari-eties of Libya K, Preobragenie and Rochefort K uni-versally zoned from the year 2014 all over the place. Preobragenie is protected with a patent and copyrights certificate
4689 kb

MODERNIZATION OF ASSORTMENT OF TA-BLE VITICULTURE FOR FARMS AND HOME-STEAD VITICULTURE: PROMISING VARIETIES-GENETS OF KOSTRIKIN-KRAINOV

abstract 1021408036 issue 102 pp. 543 – 577 31.10.2014 ru 1179
The article highlights the characteristics of the three promising for Eurasia table grape varieties bread by genetics-selectioners I.A. Kostrikin and V.N. Krainov with colleagues, also presented confirming photographs in color of abundant bushes, groving buds, young shoots and their tops, adult leaves, grapes and berries; the results reported about their five-year study, both in the industrial environments of OAO AF "South", OOO "Phanagoria-Agro", Training Farm "Kuban" and the branches of the Department of Viticulture Kuban State Agrarian University, as well as in Farmer-amateur conditions of private entrepreneurs of Kuban and Don: Aniuta, Gurman Kraynova, Jubilee of Novocherkassk. These varieties create a modern conveyor of table varieties and recommended for introduction in the State register of breeding achievements of the Russian Federation in all regions of our country for gardening use
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