Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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Name

Byshоv Nikоlay Vladimirоvich

Scholastic degree


Academic rank

professor

Honorary rank

—

Organization, job position

Ryazan State Agrotechnological University named after P.A. Kostychev
   

Web site url

—

Email

kgd5408@rambler.ru


Articles count: 31

239 kb

REDUCING ENERGY CONSUMPTION IN AGRICULTURAL PRODUCTION (POTATO EXAMPLE)

abstract 1201606025 issue 120 pp. 375 – 398 30.06.2016 ru 510
In recent years, in many countries around the world, much attention is paid to the issues of ensuring of rational use of energy resources, due to a number of objective factors, chief among which are: the lack of own energy resources to meet domestic energy needs; the sharp increase in the cost of production and the production of energy resources; further growth in energy needs; the presence of large potential opportunities to reduce unproductive losses of fuel and energy. In the world, the challenge now is to ensure a gradual but steady transfer of the economy on energy saving way of development. To achieve the goal of reducing energy costs we might use two ways: firstly, the widespread introduction of energy saving technologies, and secondly, the reduction of material production, improving its quality and service. In agriculture, the improvement of the technological process can be carried out using new tillage methods, improving the organization of production and tools. Further development of mechanization in agriculture will contribute to further growth of electrification in the agricultural sector, which will significantly reduce the use of the most expensive and limited energy resources. The article offers a technique of the estimation of the efficiency of consumption of energy in agricultural production. In order to compare the efficiency of machines in the cultivation and harvesting of potatoes, there was conducted an energy assessment of the operations of modern technology. As variables, there were investigated different operation modes of the machine: working speed and working width, depth of stroke of the working bodies. In the process of evaluating energy operations, modern technology to prepare the soil for planting potatoes was determined humidity, mechanical composition and soil type. As a main factor in the analysis of technological methods, we have taken the overall specific energy consumption and specific energy consumption for the digging below tuber formation. Analysis of theoretical researches of agricultural machinery has led to the conclusion that the energy cost of implementing the technological process in the machines of different designs varies
222 kb

RESEARCH OF CONTACT CONDITIONS AT SUPERFICIAL PLASTIC DEFORMATION BY A METHOD DOT MESSDOZ.

abstract 0801206016 issue 80 pp. 200 – 215 30.06.2012 ru 1615
In this article, contact conditions are investigated at superficial plastic deformation by running-in rollers of details by a method of load cells
376 kb

RESULTS OF EXPERIMENTAL RESEARCH OF IMPROVED POTATO DIGGER KTN-2V HARVESTING PROCESS

abstract 0991405072 issue 99 pp. 1052 – 1061 30.05.2014 ru 1073
In the article we have proposed a program, an object, a methodology and results of field studies of the improved potato digger KTN-2V equipped with the original device for separation intensification
1121 kb

RESULTS OF EXPERIMENTAL STUDIES OF THE DEVICE FOR ENERGY SATURATION OF A FUEL ON DIESEL D-243

abstract 1001406106 issue 100 pp. 1613 – 1628 30.06.2014 ru 763
In the article we have analyzed the results of measurements of pressure of gases in the combustion chamber and the fuel pressure at the inlet injector diesel D-243 at a processing frequency (acoustic and electromagnetic) fuel 17 kHz
890 kb

REVIEW OF DEVELOPMENTS IN THE FIELD OF PRESERVING QUALITY OF APPLES WHEN TRANSPORTING BY A CONTAINER WAY

abstract 1331709113 issue 133 pp. 1288 – 1307 30.11.2017 ru 336
The transportation process plays an important role in the delivery of agricultural products to the consumer. On how well the fruits are preserved, their grade will depend, and, consequently, the price of them. It is known, that the annual damage from losses of agricultural products in the agro-industrial complex amounts to 8 billion rubles, according to various estimates. A large number of different factors affect the safety of fruits during transportation: temperature, humidity, smoothness of the vehicle, type of container, etc. The more factors will have a negative impact on fruit and vegetable products, the more losses will ultimately be. The appearance of dents and abrasions on the fruits gives rise to the formation of foci of rot, leading to damage to the transported products, and, as a consequence, reducing the grade. In order to reduce the losses of fruit and vegetable products in the process of transportation, the USSR and the Russian Federation have been and are working on the creation of containers and ways of transporting pomegranates. All of them, according to the authors, are able to reduce the dynamic loads that arise during the transportation process and have a negative impact on the transported products. However, due to various circumstances in commercial gardening all these developments have not been extended
161 kb

REVISITED THE CHOICE OF EFFICIENCY INDEXES WHEN INVESTIGATING AND IMPROVING THE SYSTEM OF ROAD TRANSPORT OPERATION IN AGRICULTURE

abstract 1081504078 issue 108 pp. 1058 – 1071 30.04.2015 ru 1005
Based on the previous investigations we have underlined the need to increase fruit and vegetables preservation quality while transporting them from the producer to the consumer at the expense of improving the road transport operation for its intended purpose. We have made a conclusion about the need to develop strategies for maintenance and repair as for the actual technical state at the expense of developing the diagnosis system based on the development of a math model of changing the technical state of the diagnosis object, developing a method of rational set of objects to be diagnosed and determining the technical state optimal control frequency. We have confirmed that the above mentioned is possible when considering the system of technical operation of road transport as an organization-production system and applying the engineering-cybernetic approach to improve this system. We have considered the basic requirements for the efficiency indexes when investigating and improving the operation system that will allow achieving the aim we have had and can be described mathematically. We have made a conclusion about the urgency of the issue we studied and the possibility to develop the efficient operation system of road transport based on the provided criteria
765 kb

SOME ASPECTS OF REDUCING FRUIT DAMAGE DURING HARVESTING AND TRANSPORT OPERATIONS

abstract 1211607029 issue 121 pp. 592 – 608 30.09.2016 ru 521
Fruit harvesting is the final and decisive operation in the general work plan for growing fruit, which largely determines the qualitative and quantitative indicators of production and economy of industry in general. Increasing productivity by improving the safety of fruits and vegetables is a priority and not an easy task. For example, the use of cleaning technologies with the use of machinery for harvesting of apples by shaking can significantly reduce the time of gathering fruit compared to hand harvesting. This technology may be applicable, if the fruit is grown for the manufacture of juices, jams, etc. Currently, in several European countries and in the USA, they widely use fruit harvesting platforms and machines. The leader in the production of fruit harvesting platforms is Italy. To reduce the damage to fruit in agriculture, the analysis of the traumatic factors is of great importance, with the analysis of available machines and their subsequent modernization with the aim of improving the reliability and quality of harvesting and transport process, taking into account of the algorithm for solving these problems, the creation of new varieties of fruits and vegetables suitable for machine processing, strict compliance with deadlines and agronomic requirements for the performed technological operations, taking into account the savings of energy and resources when using mobile technology. In addition to the modernization of the machines for efficient operation, it is necessary to improve also the scheme of planting of gardens and methods of cultivation, transfer horticulture to intensive way of development
278 kb

THE METHOD FOR CONTROLLING POTATO TUBERS HIDDEN DAMAGES

abstract 1201606077 issue 120 pp. 1166 – 1187 30.06.2016 ru 520
While mechanical harvesting of potatoes, about 20-40% of the tubers get damages. Dynamic loads, injuries of the tubers, causing internal damage – which is browning of the flesh of the tuber, which occurs in the process of its storage. At the same time, ways to express control of damage to potato tubers will allow both reducing damage during harvest, and promptly sending damaged potatoes for recycling before the results of mechanical stress for the tubers during harvesting. The definition of internal damage to the potatoes is possible because of the analysis of the different elasticity of the tissues of damaged and undamaged tubers. The value of overpressure of the device is chosen such way that during deformation of tubers there mainly has been compression of the damaged tissues of the tuber, with the least turgor. The degree of damage of samples of tubers is determined by the ratio of the volume of damaged tissues of tubers to the total volume of the sample. We have given the mechanical properties of tissues of tubers, fruits and root vegetables, their structure, dimensional characteristics, it can be assumed that the use of this method of determining internal damage possible for apples, carrots, beets and harvest of other crops. Use of damage control will enable timely identification of hidden damage and make it possible to eliminate their causes, which lead to increase loss products
691 kb

THEORETICAL AND PRACTICAL BASES OF APPLICATION OF MODERN SEPARATING DEVICES WITH AGITATOR IN A POTATO HARVESTER

abstract 0891305058 issue 89 pp. 866 – 876 29.05.2013 ru 1430
The research results presented in this article are intended to familiarize themselves with promising avenue to improve the quality of potato harvesters by improving the process of separation, as well as working bodies for its implementation
169 kb

UNIVERSAL MEANS FOR INTRAFARM TRANSPORT-AND-HANDLING OF HORTICULTURAL PRODUCTS

abstract 0931309084 issue 93 pp. 1229 – 1240 30.11.2013 ru 1714
This article discusses the results of the studies of faculties and staff of Ryazan State Agrotechnological University named after P.A. Kostychev, confirmed with RF patents
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