In this article color photos of 66 mass-production grades which have been removed from division into districts and/or excluded from the State registry of grapes of the Russian Federation as conceded to more competitive on adaptability and profitability, and also of phenotypes removed from the State test are presented. The number of mass-production grades has reached 460 for today. Although the term of "mass-production" grades is not very good, but in wine growing it has appeared to be comprehensible enough and clear to experts for a long time
Grape variety assembly lines by zones of Krasnodar region worked out by the staff of the chair of grape growing on the basis of many years data and with
an account of really existing areas of every variety
by the end of 2007 have been presented in this article.
Assembly lines allow to plan more balanced entering of grape production to the processing enterprises
or to a consumer market.
In the article the color photos of 111 temporarily allowed grades of grapes having outstanding characteristics, basically, for their effective use in amateur winegrowing of Russia are presented. They are actively involved by selectors as initial forms
Step by step results of many year researches of clonal selection of grape varieties: Clairette white, Saperavi, Sauvignon white and Chardonnay, growing in the Ltd company “ Pobeda” of Temryk district of Krasnodar region are cited in the article. Highly productive
proto clones were selected. Clairette white
is the best one as a variety from them and it was
given to the state experiment under the name
Clairette temryk.
The Dimitra variety is a hybrid, which was made as the result of Greek and Russian scientific collaboration in Greece, by Pantiley Zamanidi and Leonid Troshin in 2001 by hybridization of Aigeogritiko variety and Merlot. On its morphological characteristics it is included in the group of the Black sea varieties (convar. pontica subconvar. balcanica Negr.). The production period is 146-155 days. The leave is middle or big, black-green, five lobes, deep dissected. The middle weight of bunch is 300 g, the form is cylinder conical, middle density or friable. The berry is middle, not colored, with low labrusk taste. The yield is high. The sugariness is high. The quantity of seed in the berry is one or two. It has higher frost resistance; drought resistance and higher steadiness to mushroom diseases compare with the parents varieties. The variety is using for making desert dry red wine of outstanding quality
Eight-year research data of crop rotation of new
six-field crop rotations and energy-saving methods
of their cultivation are presented in the article. More productive grass- grain ploughing crop rotation and energy-saving means of main soil cultivation, rates
of fertilizers and regime of irrigation, increasing productivity of agricultural lands, keeping fertility
and biodiversity of irrigated agro landscapes were revealed.
Characteristic of financial-economic activity of agricultural enterprises and qualitative land condition is casted in the article. Arrangements connected with biologization of agricultural production are considered and assessment of its efficiency is given.
This article is concerned with the results of research
on influence of extra root treatment of seedings by physiologically active substances on productivity
and formation of winter wheat grain quality.
The historical review of productive and economic position in grain and beet-root branches of agrarian and industrial complex of the Russian Federation from 1990 for 2008 is carried out. Methodological and productive and economic aspects of the developed system of the organization and management of harvest-procuring of a grain yield and sugar beet, and a problem of interdepartmental interaction are analyzed. The innovative approach to increase of efficiency of harvest-procuring in plant growing in modern conditions is offered
Results of the fifth International Conference
(KubSAU,2007) on problems of vintage,
characteristics and storage of perishing wild
and native grape of the North Caucasus and
the Black Sea area regions are dealt with
in the review article. Results of the work of Eurasian countries scientists for the last two years fulfilling
the project of International institute of genetic plant resources Biodiversity International have been cited.
In particular, assessment of wild grape in the places of its initial origin was carried out, world gene pool was enriched on three hundred patterns, methods of molecular marking of grape genotypes and ampelographic screening of two subspecies Vitis Vinifera L. were improved, international data bank was created and variant of regional ampelography was written.