Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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200 kb

SCIENTIFICALLY SUBSTANTIATED PRINCIPLES OF FORMATION AND USE OF WHEAT CULTIVARS RESISTANT TO WINTER WHEAT INJURIOUS DISEASES FOR STABILISATION OF AGROECOSYSTEM PHYTOSANITARY STATE IN THE SOUTH OF RUSSIA

abstract 0911307111 issue 91 pp. 1658 – 1679 30.09.2013 ru 1482
The results of long-term population-genetic studies in wheat pathogen system “wheat – dangerous disease pathogens” associated with the study of the structure, variability, forecast of plant pathogen development and the host plant genetic diversity are introduced. It is shown that it is necessary to develop polymorphic genetic disease resistance of plant populations to rehabilitate the agroecosystem phytosanitary state, which is possible only on the basis of broad genetic diversity of source material, taking into account the intraspecific differentiation of pathogens and tendencies of the changes
714 kb

TRAMINER BLACK - NEWEST WINE AROMATHIC GRAPE VARIETY WITH COLORED PULP AND JUICE

abstract 0951401013 issue 95 pp. 254 – 274 30.01.2014 ru 1481
Newest breeding aromatic grape variety with colored pulp and juice is Traminer black bred in Athens Viticulture Institute (Greece) P.Zamanidi, L.Troshin and L.Maltabar in 2007 by crossing the Ukrainian (Odessian) black varieties (Alicante Bouschet x Cabernet Sauvignon) with the European Traminer pink. According to the morphological and physiological characteristics related to the group of Western European varieties. Length of production period 136-145 days. The strength of growth shoots is strong (2,1-3,0 m). Productivity is high. The average weight of bunch 200 grams. Characterized by a high resistance to cold, drought resistance and increased resistance to fungal diseases in comparison with common varieties of Vitis vinifera L. Flower is hermaphrodite. Clusters are short or medium, conical, sometimes with wing, average density. Berry is small, round, blue-black coloring, with a thick waxy coating. Peel thick, dense, durable. Pulp and juice intensely colored, with a taste of Gewurztraminer. Content of sugar is very high: in the bushes on the stale grapes reaches more than 40%. Prolonged preservation of crop on bushes. Sort intended for manufacturing intensely colored dry red wines of excellent grade and high-quality sparkling, dessert, sweet wines and liqueurs, and is suitable for high-quality juices. When used in blends with other varieties, enhances coloration, completeness of taste and improves the bouquet of wine
388 kb

AREA OF IRRIGATED LANDS AS A FACTOR FOR SUSTAINABLE AGRICULTURAL DEVELOPMENT OF ARID REGIONS

abstract 0781204029 issue 78 pp. 341 – 350 30.04.2012 ru 1480
In the article review of data about yearly change-ability for the scope of grain production in Russia and variability of crop capa¬city under irrigation and without it is given. Theoretical substan¬tiation of the part of irrigated area for ensuring sustainability of grain production in arid regions is suggested
377 kb

ANTHER CULTURE METHOD IN BREEDING OF GLUTINOUS RICE VARIETIES IN KAZAKHSTAN

abstract 1011407072 issue 101 pp. 1119 – 1130 30.09.2014 ru 1479
The anthers of glutinous rice variety Violetta (1400) have been grown in medium N6 producing 72 calluses. Transplanting the calluses to regeneration medium MS gave 7 green fertile plants and one sterile. After 10 months the long cultivated calluses of the glutinous rice Violetta produced regenerated plants. They were passed onto MS medium containing 5 mg/l 6-benzylaminopurine and 1 mg/l IAA. Clonal reproduction was used for production of more haploid regenerated plants
224 kb

ECOLOGICAL CHARACTERISTICS OF THE INTRODUCED CULTIVARS OF ACTINIDIA DELICIOSA IN RUSSIAN HUMID SUBTROPICS

abstract 1001406083 issue 100 pp. 1275 – 1286 30.06.2014 ru 1477
The main criteria in assessing the adaptive capacity of Actinidia deliciosa (kiwi), cultivated in Russian subtropics were yield of the introduced cultivars, as well as ecological (stability and periodicity of fruiting) and biological indicators (resistance and periodicity of fruiting). The studied nature of the way Actinidia cultivars react to the constantly changing weather conditions during the period from 1998 to 2011 will help to optimize the placement of the crop in subtropical zone, and use natural resources for its unique climatic properties of Russian territory in a sustainable way
263 kb

PRODUCTIVITY, ECOLOGICAL PLASTICITY AND STABILITY OF SOME VARIETIES OF SOFT WHEAT

abstract 1041410017 issue 104 pp. 268 – 279 30.12.2014 ru 1476
The article presents the results of three years of testing varieties of soft winter wheat. We have considered their adaptability to different environmental conditions, ecological plasticity, stability and homeostatic ability. The article discusses the characteristics of varieties for yield and baking qualities
709 kb

NEW INITIAL MATERIAL FOR RICE SELECTION ON INCREASE OF PRODUCTIVITY

abstract 0891305060 issue 89 pp. 895 – 911 29.05.2013 ru 1473
Future increase of rice productivity is possible in expense of plant change architectonics. Creation of plants with erect position of leaves allows to compact sowings and to increase the productivity of cenosis. There were studied the rice samples with erect leaves and large grain as an initial material for selection on increased productivity
153 kb

COMPREHENSIVE CHARACTERISTIC OF PINE AND BIRCH SPECIES WITH DIFFERENT SCHEME OF COMBINATION

abstract 0811207002 issue 81 pp. 19 – 27 30.09.2012 ru 1471
The article presents the characteristics of condition and growth of Pinus sylvestris and Betula Pendula in their cohabitation in poor sand soils (A2) in the condition of some forest enterprises of Voronezh region; the most effective way of combination of this species is revealed
413 kb

DESCRIPTION OF CERTAIN ASPECTS OF FERTILITY OF BLACK LEACHED SOIL OF WESTERN CISCAUCASIA

abstract 0891305031 issue 89 pp. 448 – 464 29.05.2013 ru 1471
The article contains the results of the researches on the experimental field in the "Kuban" educational farm of Kuban State Agrarian University. In the black leached soil we defined particle size, the structure and the composition of water-physical properties of the soil, which are the most important conditions for high and stable crop productivity. We also gave morphological and genetic characteristics of the soil
263 kb

BIOLOGICAL PROPERTIES OF BLACK LEACHED SOILS OF THE ROSTOV REGION

abstract 0891305017 issue 89 pp. 232 – 243 29.05.2013 ru 1470
The regularity that increases biological and enzymatic activity with increasing the age of the deposits of 10 to 82 years has been shown. The indicator of recovery of black leached soil steppes can be presented as invert-ase activity and humus content, as well as reducing the density of the soil. Integrated indicator of the biological properties decreases with decreasing age deposits: 82 years (100%) - 26 years (84%) - 16 and 10 years (74%) - arable land (64%)
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