The article is dedicated to the problem of full-value rations for farm animals and poultry at the expense of the use of different fat additives. We have also discussed the prospect of dry palm oil usage in geese feeding
The article reviews the results of the study of the influence of treatment of Saperavi grapes with the growth regulators (Biodux and Avibif) on the quality of grape must and wine in the Anapо-Taman zone of the Krasnodar region
Indexes of biometric parameters of tree crowns and fruit productivity of Krupnoplodnaya, Valery Tchkalov, Vasilisa varieties depending on schemes of tree planting are presented in this article
The article reviews the results of the economic and biological evaluation of adapted and prospective leek species. The analysis allows identifying the best species according to the productivity of the crop and biochemical composition of pseudostem in the conditions of the Ukrainian south
The analysis of foreign and domestic methods to evaluate soil productivity sowings has been presented. It has shown the need for soil environmental assessment in the West Central Caucasus. The soil-environmental index and index scores for an experimental field of individual crops rotation, which will promptly assess the fertility of the soil, give recommendations for rational allocation of fertilizer has been given
The article presents the data of the effect of processing soybean seeds with exogenous amino acids and its effect on photosynthetic activity of soy
The article researches a question of effective using of meat of sheep and chicken meat for increasing of product list
Future increase of rice productivity is possible in expense of plant change architectonics. Creation of plants with erect position of leaves allows to compact sowings and to increase the productivity of cenosis. There were studied the rice samples with erect leaves and large grain as an initial material for selection on increased productivity
The article examines the issues of competitiveness of production of fruit products. We carried out a strategic analysis of the competitiveness of the fruit industry of Krasnodar region
The article basically formulates the problem of effective forecasting of results and acceptance - making on the choice of agricultural technologies to produce the desired result. We have offered and proved the possi-bility of forecasting and management in grain production through the application of artificial intelligence technologies, in particular - the method of systemic cognitive analysis