The methods of using geographic information systems in solving problems of monitoring of oil spills are investigated. We have proposed the model of geographic information system for monitoring, forecasting, and oil spill response
The article is devoted to modeling and analysis of gaming schemes in game theory to optimize production. The following scheme was designed for organizations engaged in production of seasonal items. To improve the economic viability of production of the three available types of products we offer using pure strategies. We have given the desire to maximize profit organization under the conditions when consumers seek to minimize their costs, and we simulate realistic market conditions. Theoretical overview of the selected analysis method showed that it is game theory that can provide the most accurate and reasonable explanation of the behavior of the players from the opposing economic interests. It seems that every approach to addressing the specific situation has its advantages and disadvantages, but pure strategies include most optimal set of factors necessary for the analysis. Thus, the application of game theory to solve the problem of optimizing production now is the most appropriate and expedient. The selected method maximizes correctly mathematically substantiate the results obtained simulation gaming schemes that quite clearly illustrates the real market situation, which, in turn, can be solved cost-effectively with the help of game theory
In the article we developed evaluation technology for the research of personal potential workers of agriculture, they able to take into account reached, and probabilistic potential. Comparing their levels can be divided the entire state agriculture organization into the groups that will allow management to manage them more efficiently
The article analyzes the proprietary methods of
processing of vegetable raw materials and secondary
resources with the use of electromagnetic fields (EMF
SHF). Analysis of the database of Rospatent World
Intellectual Property Organization led to the conclusion
that EMF SHF used in the processing of vegetable raw
materials in the following processes: drying, reduction
of microbial contamination (decontamination), juice
production and extraction. It is established that the
application of EMF SHF is the most effective in
preparation for drying a plant raw material and not
directly at the stage of drying, thus reducing the loss of
heat-labile active compound in the drying process, and
therefore obtain a finished product of higher quality
and nutritional value. The patented methods of
extraction of vegetable raw materials extraction process
performed that extracting directly EMF SHF does not
allow pre-hold inactivate enzymes contained in the raw
material and lead to undesirable oxidative and
hydrolytic processes, and hence a decrease in the yield
of extractable substances in the extract and the
deterioration of its quality . Therefore, as in the case of
drying plant material, EMF SHF can be more
effectively used in preparation for an extraction
process. Based on the analysis, it was concluded that
the relevance of developments in the field of
technologies of processing of vegetable raw materials and secondary resources using EMF SHF at the stage
of their preparation for such basic processes - drying,
extraction, etc.
The article investigates the impact of waste of elevators on morphological parameters and productivity of winter wheat grown on black leached soil
This article presents the results of testing the effectiveness of electrochemically-activated solutions of sodium chloride for disinfection of the facilities contaminated with highly pathogenic avian influenza
One of the integrative indicators of over-all performance estimation is profitability of the production. It is possible to increase competitiveness of beekeeping production as well as national food security via implementation of efficient electrical technologies. Enhancing of microclimate parameters in hives allows us to enhance the intensity of spring development of
bees. The counting of integrate heat losses in heaves with ozone treatment and without the one was carried out. Using the obtained results and graphs we can develop the automation system for in-heave microclimate
control. The article presents the graphs of heat losses
in a beehive on the outdoor temperature and relative
humidity, which were obtained experimental. It is proved that when the outdoor temperature from -15 to 8 ° C and the change in ambient air humidity of 60 to 100% heat loss beehive decrease from 4-5 W to 0.2-0.4 W. It is concluded that treatment of bees by ozone, while reducing the concentration of pathogenic microorganisms, will reduce the energy loss by reducing the air exchange, i.e. improve conditions for the development of the bee colony
In the article we have examined an approach with the application of Saati’s method and illegible sets for the solution of problem for the estimation of risks during control of project and the selection of methods on their minimization under the conditions of uncertainty
The existing attitudes to estimating of eco-economic damage are shown in the article. Varieties of damages and loss are represented
Timeliness and appropriateness of introduction and use of concept of information technology services management – ITSM have proved in order to improve modern enterprises information system change man-agement in due to fundamental transformation of role and place of information technology system in the management of the organization and use of "standard" models and the principles of the concept