Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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355 kb

EXTRACTION OF DNA FROM LEAVES OF VITIS VINIFERA L.

abstract 0601006036 issue 60 pp. 571 – 587 29.06.2010 ru 2198
Extraction of the DNA from leaves of genus Vitis is a very difficult task, as a grape has a lot of elements, which make difficult to use it in the genetic manipulation. In that article used the methods of extraction of the DNA with silica (SiO2) particles as the absorbent material for getting better quality DNA
194 kb

FACTORS OF THE EXTERNAL AMBIENCE, THEIR INFLUENCE UPON GROWING AND DEVELOPMENT OF THE AGRICULTURAL CULTURES OF THE LONG DAY ON EXAMPLE OF WHEAT

abstract 0931309091 issue 93 pp. 1316 – 1340 30.11.2013 ru 1705
The article presents an overview of the factors of the external ambience. Their influence is shown upon growing, development and shaping to productivity of the agricultural cultures of the long day on example of wheat
133 kb

FAMILY FARMS AS THE FACTOR OF INCREASING OF EFFICIENCY OF SWINE BREEDING DEVELOPMENT

abstract 0691105013 issue 69 pp. 136 – 147 30.05.2011 ru 1719
In the article the analysis of swine breeding is given and ways of increasing of efficiency by creation of family farms are offered
685 kb

FARROWING FETAL DEVELOPMENT AND PIGLETS WHEN USING THE RADIATION LAMP DRT-400

abstract 0931309102 issue 93 pp. 1481 – 1497 30.11.2013 ru 1324
The article discusses the development of farrowing sows and piglets in ontogeny when exposed to light of the lamp DRT-400
135 kb

FATTENING AND MEAT PRODUCTIVITY OF TURKEYS OF THE BIG-6 CROSS WHEN GROWING WITH RATIONS OF GLIMALASK LACT AND AGROCID SUPER OLIGO ADDITIVES

abstract 0981404056 issue 98 pp. 764 – 774 30.04.2014 ru 1653
There was studied the influence of dietary supplements “Glimalask Lact and Agrocid super oligo” on meat productivity and metabolism at cultivation of turkeys of the BIG-6 cross
126 kb

FATTENING AND MEAT QUALITIES, THE QUALITY OF THE MEAT OF YOUNG ANIMALS PIGS OF DIFFERENT GENOTYPES

abstract 0981404055 issue 98 pp. 754 – 763 30.04.2014 ru 1664
In the article we have given the complex estimation of the productive and meat quality of genuine Russian pigs of meat types, and crossbred animals received with participation of foreign varieties
301 kb

FEATURES OF CULTIVATION OF BROILERS OF HUBBARD REDBRO CROSS IN FARMS FOR “ORGANIC” MEAT

abstract 1201606105 issue 120 pp. 1576 – 1605 30.06.2016 ru 594
This article is devoted to studying the influence of conditions of keeping and feedings on broilers of Hubbard RedBro cross, and the quality of the received products in case of application of floor and cellular content in the conditions of a farm. It was found that when receiving a feed of its own production with the use of feed ingredients grown in farms without pesticides, recorded a statistically significant reduction in the potentially dangerous health animal substances. As compared with a factory forage therein reduced pesticide content by 14 times, mercury and arsenic is 24 times, 5 times cadmium, lead 10 times. Results of studying of economic indicators of cultivation of broilers of cross Hubbard RedBro and also chemical composition and quality of carcasses demonstrated that the essential difference between a floor and cellular condition of keeping is not established, however use of a diet on the basis of what forages promoted statistically reliable decrease in concentration of toxic metals in muscles of a bird of experienced groups. As a result it was found that use of the researched compound feed in diets of broilers raised indicators of biosafety and provided ecologically safe (“organic”) meat products of poultry farming
144 kb

FEATURES OF CULTIVATION TECHNOLOGY FOR LENTIL IN CONDITIONS OF FOOTHILL ZONE OF KBR

abstract 0941310052 issue 94 pp. 773 – 784 27.12.2013 ru 1295
The article presents the data of the effect of sowing date, biologics and fertilizers on parameters of photosynthetic activity and symbiotic crops, yield and technological properties of lentil seeds. The calculation of the specific activity of the symbiosis (UAS) for the largest consumption of nitrogen by plants and lentils active symbiotic potential (TSA) crops of lentils, collection of protein per unit area under foothill zone of Kabardino-Balkaria
409 kb

FEATURES OF DEVELOPMENT OF THE GENERATIVE ORGANS OF PLANTS OF GRAPES OF DIFFERENT ORIGIN IN THE CONDITIONS OF TAMAN

abstract 0971403010 issue 97 pp. 120 – 137 31.03.2014 ru 1328
The article presents data on the formation of the embryonic fruitfulness of central buds of wintering buds grapes of different origins in the period of relative calm of grapes and early spring period in dynamics with presence of positive air and soil temperatures
181 kb

FEATURES OF FORMATION OF EMBRYONAL BUD FRUITING OF WINTERING EYES AT DIFFERENT ORIGIN VARIETIES OF GRAPE IN THE CONDITIONS OF TAMAN

abstract 0881304028 issue 88 pp. 433 – 444 30.04.2013 ru 1438
This article surveys the results of studies of the process of differentiation of inflorescences of wintering buds of grapes of different varieties in the period of relative dormancy in the conditions of Taman
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