Scientific Journal of KubSAU

Polythematic online scientific journal
of Kuban State Agrarian University
ISSN 1990-4665
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133 kb

INTENSITY ESTIMATION OF EROSION DISPLAYING AND SOIL-PROTECTIVE ACTION OF AGRICULTURAL CROPS

abstract 0651101003 issue 65 pp. 26 – 36 31.01.2011 ru 2368
The ways of erosion displaying intensity estimation and soil-protective action of a vegetative cover which will provide increase of agricultural crops productivity, fertility of the agricultural appointment soils and will generate conditions for the degraded agricultural grounds self-restoration are resulted in the article
1972 kb

ENERGY AND RESOURCES SAVING TECHNOLOGY OF CULTIVATION OF MOLDOVA GRAPE

abstract 0530909001 issue 53 pp. 1 – 10 30.11.2009 ru 2374
This work is devoted to the new technology of cultivation of grape as the spiral cordon with an inclined trunk on a folding wire lace with 3 х 2,0-2,5 m scheme of bushes placing. Offered way increases a crop in comparison with way; work expenses of opening and covering bushes are reduced, work with dry and green garters is liquidated; level of profitableness increases almost three times
144 kb

EURO-LIGHTNING HERBICIDE IN SUNFLOWER CROPS

abstract 0691105018 issue 69 pp. 188 – 199 30.05.2011 ru 2375
In the conditions of ordinary black-soil of West Caucasus region, efficacy of application of the Euro-Lightning herbicide in struggle with ambrosia artemisiifolia in crops of sunflower of the Sunay hybrid was studied
561 kb

«ACADEMICIAN TRUBILIN» BREED - GRAPE WINE INNOVATION WITH THE COLORED PULP AND JUICE OF BACCAS

abstract 0651101019 issue 65 pp. 214 – 231 31.01.2011 ru 2377
The "Academician Trubilin" breed of grape with the colored pulp and juice is bred in Greece by P.Zamanidi, L.Troshin and L.Maltabar in 2003 by mating of the Greek breed of Armeletusa with French Alikant Bush. Duration of rule-oriented phase is 146-155 days. Productivity is high. The medial mass of racemations is 170 gr. Differs with high winter-hardiness, drought resistance and raised sustainability to fungous diseases in comparison with breeds of Vitis vinifera L. Flower is bisexual. A racemation is medial, cylindrical with a wing, medial denseness. Bacca is small, roundish, blue-black color, with a dense wax coating. Peel is tight. Pulp and juice are intensely colored, with high quality tang. Sugar content is high. Differs with long preservation of crop on bushes. The breed is designed for production of intensely colored dry red wines of the excellent class, and also for high-grade dessert and sweet wines; it is applicable for making high-grade juice as well
116 kb

INFLUENS OF PROPAGATION WAYS AND STOCK GRAFTING TERMS ON ECONOMIC SINGS OF PEACH VARIETIES

abstract 0621008009 issue 62 pp. 109 – 118 28.10.2010 ru 2382
The influence of peach-tree stocks on growth and development of different varieties in the conditions of Krymsk ESS (Krymsk) was studied. There were assessed the different parameters of growth and development of fruit trees. The most effective combinations of this culture were selected by the complex of economic signs
4720 kb

PATRIS – A NEW GREECE-RUSSIAN WINE HIGHER QUALITY BLACK BERRY VARIETY

abstract 0520908005 issue 52 pp. 47 – 70 30.10.2009 ru 2385
The Patris variety is a hybrid, which was made as the result of Greece-Russian scientific collaboration in Greece by Panteley Zamanidi and Leonid Troshin in 2001 year by hybridization of Aigeorgitiko and Cabernet Sauvignon variety. By its morphological characteristics, it is included to the group of the Black sea varieties (convar. pontica subconvar. balcanica Negr.). The production period is 156-165 days. The growth of shoots is big. The yield is very high. The weight of bunch is 250 g. It has good frost resistance, drought resistance and higher steadiness to mushroom diseases, comparing with the parents varieties of Vitis vinifera L. The leave is middle, black-green, five lobes, deep divided, bubbles on the higher plate are low, the hairs are low on the upper side and intense on the bottom. The flower is hermaphrodite. The bunch is middle, cylinder conical or wrinkle, low density. The berry is middle, round, blue-black color. The skin is dense. The pulp is juicy with paslen taste. The sugariness of juice is high. The variety is used for making dry red wines of outstanding quality
137 kb

COMBINED USING THE NON TRANSDUCING E. COLI BACTERIOPHAGES WITH PROBIOTIC AT POST-WEANING PERIOD OF PIGS

abstract 0781204061 issue 78 pp. 775 – 785 30.04.2012 ru 2387
Studied the investigation of the therapeutic effect of experimental mixture of four non-transducing E. coli bacteriophages and it combinations with probiotic, designed on the basis of the endemic Lactobacillus paracasei strain, previously isolated from pigs in this age of the local population in the state, the survival rate and laboratory parameters of pigs with post-weaning diarrhea. The most influence on the correction of E. coli dynamics has a combined oral administration of phage medicine and probiotic preparation established. The most influence on the dynamics of titer phages has not only the combined using (both oral and intradermal) of phage medicine with the probiotic preparation, but also an isolated ingestion of phage mixture
184 kb

THE ISSUES OF SYMMETRY AND PHYLLOTAXIS IN ADDITION TO IMPROVEMENT OF THE WORKING OF LAND FOR THE AGRICULTURAL PLANTS’ CULTIVATION

abstract 0601006017 issue 60 pp. 207 – 217 29.06.2010 ru 2425
The article deals with the questions of influence and co-operation of such fundamental concepts as symmetry and asymmetry, phyllotaxis, gold ratio in addition to creation of cultivation movable objects. The untapped reserves of these concepts in addition to agricultural technical equipment and new technology’s creation are contemplated
138 kb

ROLE OF SOIL PROCESSING IN PRESERVATION OF SOIL FERTILITY ON POTENTIALLY EROSAL SLOPES

abstract 0571003001 issue 57 pp. 1 – 9 30.03.2010 ru 2438
In the article results of researches of influence of ways of soil processing on its structurally-modular composition and humus maintenance under a winter wheat in the conditions of potentially erosal slopes are presented. At chizel processing, the quantity of agronomical valuable units increases. High positive dependence between accumulation of humus and quantity of oozy fraction is revealed
564 kb

MATHEMATICAL MODELS, INSTRUMENTS AND TECHNIQUES OF PERFECTION OF REAL-TIME ADMINISTRATION OF THE HARVEST-PROCURING COMPANIES IN AGRARIAN AND INDUSTRIAL COMPLEX, PART 2

abstract 0551001003 issue 55 pp. 25 – 42 31.01.2010 ru 2454
Methodological and productive and economic aspects of the developed system of the organization and management of harvest-procuring of a grain yield and sugar beet, and a problem of interdepartmental interaction are analyzed. The innovative approach to increase of efficiency of harvest-procuring in plant growing in modern conditions is offered
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